Chef Alexander Taylor Holland Alex
Chef At Home In BlountvilleGet to know me better
I take extreme pride in being able to nourish someone else just by simply providing love on a plate.
I’ve been cooking professionally for 14 years now. I studied briefly at the Nashville art institute in the culinary program they offered. I later immersed myself directly in the restaurants I’ve worked in over the years. I am a Dad trying very hard to balance work and home hoping to make a schedule that better suits my whole family.
More about me
For me, cooking is...
Everything. Cooking is nurturing. It’s honoring heritage and building new memories all in one. It’s the past, present, and future all in one moment.
I learned to cook at...
My home. The Nashville art institute. You can learn anything from anyone at any moment.
A cooking secret...
Taste as you go. Clean as you go. Dance as you go. Let art influence art!
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