Chef Alejandro Fernandez
Personal Chef In MiamiI have more than 20 years experience working for fine dining restaurants and luxury hotels in Miami and Miami Beach. I had the opportunity to train alongside with Michelin starred Chef Jean-Georges Vongerichten and his group of great Chefs at the Miami Beach Edition Hotel and I also had the opportunity to work in the past alongside with Iron Chef Morimoto and his team in the Omakase Station at the Shelbourne Hotel Miami Beach. I am a creative talented Chef who shares passion for food and service with a professional identity and a winning attitude. I want to help you with the menu implementation with stunning presentation ideas. I have experience in the Broiler, Grill, Sautee, Pasta Dough, Pizza Dough, Fryer, Garde Manger, Oysters, Sushi, Caviar, Desserts. Follow food safety standards. Food Handlers Certificate on file.
More about me
For me, cooking is...
I have a lot of passion for the Culinary Arts and I want to keep on growing professionally.
I learned to cook at...
Cafe Manana Italian restaurant in Miami Beach.
A cooking secret...
Work clean and have fun cooking and creating dishes and flavors.
Book your experience with Chef Alejandro
Specify the details of your requests and the chef will send you a custom menu just for you.
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