Chef Albertho Appolon
Private Chef In Round RockGet to know me better
A young Talented Black Chef creating fine dinning Caribbean experiences through food
Known for his decadent French/Carribean creations and his artistic use of color, Albertho Appolon uses farmers market ingredients to create mouth watering dishes that dazzle.
A native Haitian, Albertho Appolon has already led kitchens in Miami, Los Angeles, and Texas. His scratch-made cuisine is packed with luscious flavor and a visual presentation that keeps people coming back for more. With his early career successes, and dedication to culinary excellence, Appolon is setting the stage for a new generation of young Chefs.
More about me
For me, cooking is...
Is an art. I am the artist using plates as canvases to create an exceptional experience
I learned to cook at...
Growing up, I was always in the kitchen with my mom as she prepared food for our family and friends. Being in the kitchen was a way to connect more de
A cooking secret...
Cooking with love and creating mouthwatering dishes
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