Chef Sevim Zakuto

Private Chef In İstanbul
Chef Sevim Zakuto

Get to know me better

Highly people-oriented, I bring a creative flair and a positive, fun demeanor to every task, fostering a collaborative and enjoyable work environment.

Boasting 13+ years in Mediterranean cuisine, I hold a pastries and bakery diploma. My expertise spans kitchen management, production, and orchestrating captivating events, workshops, and food tours. Not only am I a seasoned chef, but I also excel in conducting exceptional cooking workshops, infusing entertainment into education. I bring a dynamic and engaging approach that enhances culinary experiences and leaves a lasting impact on participants.

Photo from Sevim Zakuto

More about me

For me, cooking is...

Cooking, to me, is a form of creative expression where I put my heart into crafting dishes to please people. It's an adventurous journey.

I learned to cook at...

From my grandmothers. As I pursued a professional career, I honed my skills through culinary school and under the guidance of experienced chefs."

A cooking secret...

As a kitchen maestro, I orchestrate flavors into a sensory symphony, treating all senses. My culinary artistry is a harmonious melody of ingredients.

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