Chef Gizem Çallıer
Private Chef In İstanbulI am a professsional chef with 11 experience in culinary world. I am graduaded at İzmir University of Economics Culinary Arts and Management. I worked at restaurant at Lyon/France, İstanbul, İzmir, Çeşme, Urla. I am master at cooking with every technique.Moreover I make sourdough breads, high quality desserts.
More about me
For me, cooking is...
I think cooking is edible art and my craft
I learned to cook at...
I studied at İzmir university of economics culinary arts and managements.
A cooking secret...
I do magic with spices and vegetable.
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