Chef Furkan Arısoy
Private Chef In UmraniyeI've been a professional cook since the age 9. I'm creating the content of food on my own. When I traveled to Asia in 2015, I learned about Thai, Chinese, Korean, Malaysian and Indonesian food recipes and thus I practiced all in Turkey. I've been selling Malaysian & Turkish online food in Malaysia ( subang jaya)for 1 year. My style is unique and I love adding spices into my recipes. I cook along with my wife from Malaysia.
More about me
For me, cooking is...
Cooking is like a magical journey into wonderland.
I learned to cook at...
I learned to cook in Thailand and Malaysia in a professional way.
A cooking secret...
Mixing up all ingredients in a dish creating Sweet, hot, soury and salty tastes at the same time.
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