Chef Dilek Aytaç
Chef At Home In Bodrum
Get to know me better
Sevdiğin şey eğer işinse mutlu ve başarılısın demektir ,benim sevdiğim şey de yemek yapmak
Mutfak dünyasında 3 yıldır çalışıyorum fakat aynı zamanda aktif olarak 13 yıldır severek her gün yemek yapıyorum ve yemek yapmaktan aldığım mutluluğu taçlandırmak için profesyonel bir mutfakta çalışıyorum. Yeni tabaklar yeni tatlar yakalamak benim için müthiş mutluluk veren bir durum . Yemek yapmak benim işim değil hobi ve tutukum.
More about me
For me, cooking is...
Sevgimi ,mutluluğumu ,üzüntümü ,sinirimi gösterme şeklim. Yemek yapmak beni yansıtan her şey.
I learned to cook at...
10 yaşımda evede yalnız kaldığım bir gün patlıcan dolması yapmamla başladı.
A cooking secret...
Yaptığım her tabağa yorumumu katmak
My menus
Local Turkish Cheeses (Ezine, Kars Aged Kashar, Izmir Tulum, Van Herb Cheese)
Mini Capris Salad (Cherry Tomatoes, Mini Mozzarella, Basil)
Eggplant Bruschetta (Roasted Eggplant, Cream, Chives)
Beetroot Carpaccion
Smoked salmon carpaccion
Stuffed Mussels and Lemon
Tomato Salad (Pink tomatoes, colorful cherry tomatoes, cheese cream, mint)
Green Salad (Fresh seasonal greens, Orange segments, Olive oil-lemon sauce)
Hummus with Pastrami
Muammaran (roasted pepper, Gaziantep paste, walnuts, roasted bread crumbs)
Guacamole
Fava (Onion jam, Orange zest, Caramelized walnuts)
Crispy Chicken Pieces and spicy sweet sauce
Falafel and lemon tahini sauce
Arancini with parmesan cream sauce
Potato Gretan and Tulum cheese zest
Stuffed meatballs and spicy yoghurt sauce
Buttered Shrimp
Saganaki (Pink tomatoes, tomato sauce, capers, parsley, light garlic)
Calamari Tempura, Tartar Mayo and Green Lemon
Melanzane (Roasted eggplant, tomato sauce, basil, mozzarella)
Rissotto varieties (Chicken, Mushroom, Red Meat and Vegetable)
Çökertme Kebep (Village Yogurt, Tomato Sauce, Crispy Potatoes, Beef Fillet)
Lasagna with bolognese sauce
Pasta Types (you can choose pasta and sauces as you wish)
Mixed Grill (Meat skewers, Chicken skewers, American Sausage, Beef tenderloin and grilled vegetables)
Çıtır kadayıf kaplamalı muhallebi
Tiremusu
Baklava
Semolina halva with ice cream
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Haydari
Kabak tarator
Fırında sebze mücver
Bütün çupra
Dondurma dolgulu krep
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Mixed Delicatessen Plate (Cheese, dried meats, olives, glycine, dried fruits and fresh fruits)
Strained honey, cream, organic butter
Curdivite (Cucumber, Carrot, Zucchini, Lettuce, Radish, Colorful Cherry Tomatoes)
Guacamole and Naco
Fruit Plate
Granola
Chia pudding
Banana Bowl
Menemen
Scrambled Eggs
Your choice is Omelette
Homemade French Fries
Sunny side up egg
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Bodrum Local Olives
Local Turkish Cheeses (Ezine, Kars Aged Kashar, Izmir Tulum, Van Herb Cheese)
Bodrum Tangerine Jam and Mugla Strawberry Jam
Tahini-molasses
Honey&milk cream and Salted Village Butter
Lux Vegetable Plate (Pink tomato, cucumber, village pepper, parsley, mint)
Rich fruit plate
Aegean herb pancake”gözleme”
Pancake-maple-nutella
Crepe
Turkish “simit”
Types of Pastry
Turkish Pişi (Brown sugar and cinnamon)
Granola
Chiha bowl
Omlet; mushroom, onion, tomato, herbs
Scrambled
Poached egg
Boiled egg
Turkish menemen; tomato, egg, kashkaval cheese
Turkish Mihlama (Butter, Cheese, Corn Flour)
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Turkish Ravioli
Stuffed mussels
Green Salad from the Garden
Hummus
Shakshuka (Eggplant, Potato, Pepper, Tomato Sauce)
Muammaran (roasted pepper, Gaziantep paste, walnuts, roasted bread crumbs)
Hatay style curd bread
Gaziantep stuffed meatballs
Mucver
Aegean Sea Bass (Mixed Aegean Herbs, Orange Sauce, Asparagus)
Çökertme kebab
Tray Kebab
Meyve
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Bruschetta
Caprese salad
Antipasto plate
Olive Crostini
Beetroot Carpaccion
Burrata cheese salad
Arancını
Melanzane
Baguette Pizza
Lazanya
Risotto
Pasta types
Tiremisu
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Local Turkish Cheeses (Ezine, Kars Aged Kashar, Izmir Tulum, Van Herb Cheese)
Mini Capris Salad (Cherry Tomatoes, Mini Mozzarella, Basil)
Eggplant Bruschetta (Roasted Eggplant, Cream, Chives)
Beetroot Carpaccion
Smoked salmon carpaccion
Stuffed Mussels and Lemon
Tomato Salad (Pink tomatoes, colorful cherry tomatoes, cheese cream, mint)
Green Salad (Fresh seasonal greens, Orange segments, Olive oil-lemon sauce)
Hummus with Pastrami
Muammaran (roasted pepper, Gaziantep paste, walnuts, roasted bread crumbs)
Guacamole
Fava (Onion jam, Orange zest, Caramelized walnuts)
Crispy Chicken Pieces and spicy sweet sauce
Falafel and lemon tahini sauce
Arancini with parmesan cream sauce
Potato Gretan and Tulum cheese zest
Stuffed meatballs and spicy yoghurt sauce
Buttered Shrimp
Saganaki (Pink tomatoes, tomato sauce, capers, parsley, light garlic)
Calamari Tempura, Tartar Mayo and Green Lemon
Melanzane (Roasted eggplant, tomato sauce, basil, mozzarella)
Rissotto varieties (Chicken, Mushroom, Red Meat and Vegetable)
Çökertme Kebep (Village Yogurt, Tomato Sauce, Crispy Potatoes, Beef Fillet)
Lasagna with bolognese sauce
Pasta Types (you can choose pasta and sauces as you wish)
Mixed Grill (Meat skewers, Chicken skewers, American Sausage, Beef tenderloin and grilled vegetables)
Çıtır kadayıf kaplamalı muhallebi
Tiremusu
Baklava
Semolina halva with ice cream
View full menu
Haydari
Kabak tarator
Fırında sebze mücver
Bütün çupra
Dondurma dolgulu krep
View full menu
Mixed Delicatessen Plate (Cheese, dried meats, olives, glycine, dried fruits and fresh fruits)
Strained honey, cream, organic butter
Curdivite (Cucumber, Carrot, Zucchini, Lettuce, Radish, Colorful Cherry Tomatoes)
Guacamole and Naco
Fruit Plate
Granola
Chia pudding
Banana Bowl
Menemen
Scrambled Eggs
Your choice is Omelette
Homemade French Fries
Sunny side up egg
View full menu
Bodrum Local Olives
Local Turkish Cheeses (Ezine, Kars Aged Kashar, Izmir Tulum, Van Herb Cheese)
Bodrum Tangerine Jam and Mugla Strawberry Jam
Tahini-molasses
Honey&milk cream and Salted Village Butter
Lux Vegetable Plate (Pink tomato, cucumber, village pepper, parsley, mint)
Rich fruit plate
Aegean herb pancake”gözleme”
Pancake-maple-nutella
Crepe
Turkish “simit”
Types of Pastry
Turkish Pişi (Brown sugar and cinnamon)
Granola
Chiha bowl
Omlet; mushroom, onion, tomato, herbs
Scrambled
Poached egg
Boiled egg
Turkish menemen; tomato, egg, kashkaval cheese
Turkish Mihlama (Butter, Cheese, Corn Flour)
View full menu
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