Chef Melvin & Nigel (Ulam)
Chef At Home In SingaporeGet to know me better
The duo behind ulam.sg Full course / Communal style dinners. Catering. Corporate lunches. Bentos. You name it, we cook it.
Two chefs (& friends) of different ages, races and background come together with a common goal of expressing their love for cooking. Thus, ULAM was born with the mission to introduce our exotic local produce and flavours to the world, all through a familiar dish called Nasi Ulam.
We are well versed in a plethora of cuisines as well, so feel free to hit us up for some "off menu" arrangements ;)
More about me
For me, cooking is...
An expression of our creativity, love and passion, utilizing our local produce to create something simple, yet sophisticated.
I learned to cook at...
We used to be the chefs at a wine bar called 'Nothing Fancy' that closed down in June '24. So now it's 'Nothing'
A cooking secret...
Our creativity, nostalgia and cooking with our hearts, ensuring only the best for you guys
Book your experience with Chef Melvin & Nigel
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