Chef Jakub Ogrodowczyk

Chef At Home In Borlänge
Chef Jakub Ogrodowczyk

Get to know me better

I have been in love with cooking since I was a child. Professional in every bite.

I have been working in restaurants and hotels for 12 years. Now in the winter season you can meet me on the ski slope. I finished culinary school in Poland. In Poland, I also gained my first experience in the kitchen. Large hotels and luxurious restaurants are places where it is easy to learn a lot in a short time. I have been in Sweden for 4 years and getting to know the local culture. Now I would like to inspire you to cook.

Photo from Jakub Ogrodowczyk

More about me

For me, cooking is...

The kitchen is life. It's not just about cooking. Ask me about it when we meet.

I learned to cook at...

Like every chef, I started at home with my mother or grandmother when there was time for it.

A cooking secret...

Listen and understand. We are different and we have to respect that.

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