Chef Andrei Iliescu

Andrei – Chef with a Vision and a Taste for Authentic Culinary Experiences

I’m Andrei, a passionate chef who turns simple ingredients into memorable culinary experiences. My approach is both creative and practical, shaped by years of experience in the HoReCa industry and a deep desire to understand not just the taste, but the emotion behind every dish.

Specializing in personalized menus and gastronomic events, I believe great food tells a story and brings people together. I blend culinary skills with strong management abilities, successfully leading teams, optimizing costs, and consistently delivering beyond customer expectations.

I focus on high-quality ingredients, refined simplicity, and presentations that honor the identity of each culinary concept. I find fulfillment in both everyday cooking for families and designing fine dining experiences or educational workshops for children.

For me, the kitchen is more than just a job – it’s a space where I express myself, keep learning, and inspire others.