Private Chef in Faro
Rent one of our 174 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Faro
Since the first private chef joined Take a Chef in Faro in February 2017, more than 174 Private Chefs have joined our platform in Faro and offered their services as private chefs anywhere in Faro.
Starting in 2017, 20,021 guests have already enjoyed a chef in Faro. To book your chef in Faro, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 8,289 customized menu proposals, sending a total of 60,076 messages to their guests, who rated their experience with an average score of 4.74 out of 5.
Since the first dinner provided by Take a Chef, 20,021 guests have enjoyed unique experiences with no hassle. Our guests in Faro usually book menus around 62 EUR per person, including 4.87 courses, sharing an average of 3.91 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Faro.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
174 Private Chefs in Faro
Get to know more about our top rated Private Chefs in Faro












More than 20,000 guests have already enjoyed the experience
4.48 Chef
The guests in Faro have scored the experience with their Private Chef with a 4.48.
4.75 Food quality
The quality of the menus cooked by our Private Chefs in Faro received an average score of 4.75.
4.71 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.71 average score.
4.89 Cleaningness
The cleanup of the kitchen and dining area in Faro has been scored with a 4.89 on average.
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8,289 menus personalized by our Private Chefs in Faro
Every occasion is unique - make sure you have the right chef and menu for it!








Local sourdough bread
Local olives
Douro olive oil
Algarve flor de sal
Flavoured butter
Algarve carrot salad
Beet hummus
Padron peppers with chorizo
Fried "alheira"
Portuguese style clams
Portuguese creamed spinach
Basque tart w/ berries sauce
Algarvian clams prepared in the "bulhão pato" style
Crispy fried calamari
Thai fish cakes with sweet chilli sauce
Portuguese octopus salad
Smoked salmon bruschetta w/ cream cheese, dill, and lemon zest
Cod fish cakes with alioli sauce
Grilled fillet sea bream with lemon sauce plus selection of 2x sides (roasted potatos, rice, salad, etc)
Grilled golden bream fillet with lemon plus selection of 2x sides (roasted potatos, rice, salad, etc)
Herb crusted cod plus selection of 2x sides (roasted potatos, rice, salad, etc)
Algarvian seafood cataplana
Grilled monkfish and prawn skewers with lemon butter sauce plus selection of 2x sides (roasted potatos, rice, salad, etc)
Banoffee tart with chocolate sauce plus fruit platter (2x desserts)
Lemon tart with raspberry coulis and meringue crumble plus fruit platter (2x desserts)
Chocolate coulant with mascarpone vanilla cream, berries & salted caramel sauce plus fruit platter (2x desserts)
Assorted cheeses, pickled algarvian carrots, marinated olives, traditional algarvian sourdough bread (gluten free option)
Portuguese octopus salad
Smoked salmon bruschetta w/ cream cheese, dill, and lemon zest
Cod fish cakes with alioli sauce
Bbq pulled pork sliders with crunchy coleslaw
Chicken lollipops with tangy barbecue sauce
Grilled rib steak with black garlic butter plus selection of 2x sides (roasted potatos, rice, salad, etc)
Grilled chicken piri piri plus selecction of 2x sides (roasted potatos, rice, salad, etc)
Grilled fillet sea bream with lemon sauce plus selection of 2x sides (roasted potatos, rice, salad, etc)
Grilled monkfish and prawn skewers with lemon butter sauce plus selection of 2x sides (roasted potatos, rice, salad, etc)
Banoffee tart with chocolate sauce plus fruit platter (2x desserts)
Lemon tart with raspberry coulis and meringue crumble plus fruit platter (2x desserts)
Beef carpaccio w/ mustard vinaigrette & shaved parmesan
Algarvian clams prepared in the "bulhão pato" style
Assorted cheeses, pickled carrots, marinated olives, traditional sourdough breads
Bruschetta al pomodoro: grilled (gluten-free as option) bread topped with diced tomatoes, garlic, basil, and olive oil
Panzanella salad: a refreshing italian salad feat. tomatoes, crunchy croutons, fresh basil & vinaigrette
Cheesy arancini balls with marinara sauce
Wild mushroom ceviche with lemon and cilantro sauce
Smoked salmon bruschetta w/ cream cheese, dill, and lemon zest
Mini bruschettas with wild mushrooms and roasted garlic
Portuguese octopus salad
Tuna tataki w/ ponzu sauce
Mini melon gazpacho cups with crispy prosciutto
Grilled halloumi with zenty lemon dressing with pistachio nuts and pomegranate
Seafood cataplana (meat version available as well)
Chicken saltimbocca: thinly pounded chicken breasts wrapped in prosciutto and fresh sage leaves, w/ white wine and butter sauce
Carabiniero rice with saffron and lemon zest
Bbq pulled pork sliders with crunchy coleslaw
Herb-buttered bbq scallops
Grilled tiger prawns with chimichurri sauce
Aspargus risotto
Golden filo spanakopita with spinach & feta (or tofu)
Melanzane alla parmigiana - crispy aubergine with tomato basil marinara sauce and fresh mozzarella (option) vegan mozzarella
Moussaka (lamb, aubergine, potato)
Grilled rib steak with black garlic butter plus selection of 2x sides (roasted potatos, rice, salad, etc)
Grilled chicken piri piri plus selecction of 2x sides (roasted potatos, rice, salad, etc)
Grilled fillet sea bream with lemon sauce plus selection of 2x sides (roasted potatos, rice, salad, etc)
Grilled monkfish and prawn skewers with lemon butter sauce plus selection of 2x sides (roasted potatos, rice, salad, etc)
Grilled picanha with chimichurri sauce plus selection of 2x sides (roasted potatos, rice, salad, etc)
Banoffee tart with chocolate sauce plus fruit platter (2x desserts)
Lemon tart with raspberry coulis and meringue crumble plus fruit platter (2x desserts)
Chocolate coulant with mascarpone vanilla cream, berries & salted caramel sauce plus fruit platter (2x desserts)
Tarte tatin with vanilla ice cream plus fruit platter (2x desserts)
Tiramissu plus fruit platter (2x desserts)
“alimado” horse mackerel
Algarve bruchetta w/ sardine
Seabass ceviche
Oysters
Gaspacho
Sardine fillets w/ olives paste
Prawns w/ bisque
Octopus salad
Tuna tartar
Black pasta w/ prawns and lime and chilli sauce
Portuguese seafood açorda
Goat cheese salad w/ honey mango & wallnuts
Beet salmon salad w/ raspberries & roasted almonds
Fish soup
Portuguese octopus rice
Lingueirao rice
Portuguese duck rice
Fava bean stew
Braised portuguese pork cheeks in port wine w/ sweet potato pure
Portuguese steak
Portuguese sea food rice
Key lime mousse w/ passion fruit
Mango mousse
Chocolate mousse w/ fleur de sel & olive oil
Portuguese cookie cake w/ ice cream
Wine poached pear w/ chocolate crumble & vanilla ice cream
Cheesy arancini balls with marinara sauce: indulge in golden-fried risotto balls stuffed with creamy cheese, served alongside tangy marinara sauce
Grilled tiger prawns with chimichurri sauce: succulent tiger prawns grilled to perfection and adorned with vibrant chimichurri sauce
Algarvian clams prepared in the "bulhão pato" style
Assorted cheeses, pickled algarvian carrots, marinated olives, traditional algarvian sourdough breads
Beet hummus topped with roasted beets, crumbled feta cheese, orange wedges and rocket
Bruschetta al pomodoro: grilled (gluten-free as option) bread topped with diced tomatoes, garlic, basil, and olive oil
Caramelized onion tart topped with goat cheese and baby watercress
Grilled black pork chorizo
Beef carpaccio w/ mustard vinaigrette & shaved parmesan
Grilled lamb pistachio kofta with sumac yogurt sauce
Bbq pulled pork sliders with crunchy coleslaw: tender pulled pork sliders topped with crunchy coleslaw, bursting with smoky flavors
Grilled rib steak with black garlic butter plus selection of 2x sides (roasted potatos, rice, salad, etc)
Grilled fillet sea bream with lemon sauce plus selection of 2x sides (roasted potatos, rice, salad, etc)
Grilled veggie skewers: colorful skewers loaded with grilled seasonal vegetables, bursting with smoky goodness
Seasonal fruit platter
Banoffee tart with chocolate sauce: indulge in layers of buttery pastry, creamy banana, and luscious toffee, drizzled with decadent chocolate sauce
Fish pataniscas are one of the greatest portuguese classics of all time and are perfect for any time of year
Wild shrimp sauteed with lime peel and herbs of day
"bulhão pato" clams a classic way of serving clams in portugal, named after the 19th century poet raimundo antónio de bulhão pato; a simple recipe that brings out all the flavor of the freshest molluscs
As a courtesy, chef joão makes fresh sangria of portuguese wines, fruits and liqueurs available throughout the service so that you can celebrate the moment at the table in the best way possible. it’s the joao team’s best kept secret
Fresh sea bass fillet from the algarve coast perfectly married with portuguese cabbage smoked in bacon and pink valley grapes
Octopus à lagareiro always tastes good. with delicious flavors of olive oil and garlic and accompanied by mashed potatoes, this recipe will delight everyone!
Fish and seafood pasta. it's an ideal algarvian dish for those days when you feel like delicious pasta!
"bacalhau à brás" a tradicional mixed cod with french fries, eggs and biological parsley
Squid feijoada if you're a fan of comforting dishes full of flavor, you won't want to miss this squid feijoada
Sea bream fillet baked in the oven with sweet potatoes and vegetables. a dish full of flavors with good portuguese fish
Portuguese sponge cake. a tasty cake that melts in your mouth by the spoonful
Salted caramel cheesecake. a perfect marriage of salty and sweet
Apple strudel with vanilla and cinnamon ice cream
Local sourdough bread
Local olives
Douro olive oil
Algarve flor de sal
Flavoured butter
Algarve carrot salad
Beet hummus
Portuguese style clams
Padron peppers with chorizo
Cured ham wrapped figs
Cod salad with potatoes & chickpeas
“alimado” horse mackerel
Chicken liver
"migas"
Basque tart w/ berries sauce
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Faro.
What does a private chef service include in Faro?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Faro?
The price of renting a chef in Faro can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 53 EUR to 98 EUR. For groups of 13 people or more, the price is 53 EUR per person. For groups of 7 to 12 people, the cost is 51 EUR per person. For groups of 3 to 6 people, the rate is 71 EUR per person, and for 2 people, the price is 98 EUR per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Faro?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 174 chefs available in Faro. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Faro who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Faro?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Faro
Discover more details about our private chefs and their services.
The average age of our private chefs in Faro
Percentage of our women chefs in Faro.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Faro.
Percentage of services with kids in Faro.
Maximum number of bookings for a personal chef by a single client in Faro.
Increase in the number of bookings for a chef from last year in Faro.
Languages spoken by our personal chefs in Faro.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Faro.
Average timeframe from sending the request to booking.
How many chef services are booked in Faro each month?
Private chef reservations can vary seasonally depending on the destination. In Faro, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Faro.
Cost of a private chef in Faro
The cost of hiring a private chef in Faro can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 53 EUR to 98 EUR per person.
For 13 people or more: 53 EUR
For 7 to 12 people: 51 EUR
For 3 to 6 people: 71 EUR
For 2 people: 98 EUR.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Private chefs registrations
After many years of offering our services, we are lucky to have a fantastic team of chefs that keeps growing in Faro!
1 personal chefs register with us every month. Our verification team reviews these new chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in Faro?
We mainly offer six types of cuisine in Faro: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Mediterranean, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Faro!






Talk to our chefs in Faro
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Faro? You’ll get it. Tell us about your event in Faro, and discover the best chefs who will customize every detail of your experience.










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