Chef Marianna Dimitriou
Cook At Home In LisbonDynamic cook with over 5 years of experience in the tourism industry dedicated to serve quality dishes. Cooking is a hobby that turned into a job throughout the years. I'm specialized in vegan, vegetarian and pescetarian dishes since I have quit meat myself and I'm dedicated to providing you with high quality dishes that do not necessarily contain animal protein.
More about me
For me, cooking is...
a hobby that turned into a job throughout the years!
I learned to cook at...
various hotels and restaurants in Corfu
A cooking secret...
is handpicking raw ingredients of fine quality from local providers
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