Chef António Calado
Personal Chef In Loulé
Nowadays I have a restaurant in Almancil (for about 4 years now), before i worked in hotels all across the Algarve.
The restaurant is flowing nicely but because of covid I had to reinvent myself and the love that i have for food and people.
I simply love to serve fresh home made food and seeing smiles in my customers faces.
More about me
For me, cooking is...
An expression of where we are and our culture.
I learned to cook at...
Dunas Douradas Beach Club Resort
A cooking secret...
Is simplicity. Having raw and fresh ingredients, good energy and a few but strong flavours, thats the key.
Book your experience with Chef António
Specify the details of your requests and the chef will send you a custom menu just for you.
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