Chef Aldo Lopez
Private Chef In Panamá
I am an 30 years old chef, born in mexico raised in Panama, but leave 3 years in Italy
I have more of 10 years working in hotels in Panama and Italy, speak fluid 3 lenguage, spanish, english, italian.
i like to put my personality and energy in all the plates that i like to make
i like too cook food of every country

More about me
For me, cooking is...
passion, life, fun, creativity
I learned to cook at...
instituto gastronomico argentino
A cooking secret...
creativity, put my pesonality to all the plates
My menus
Soy spicy tuna tartare
Crispy rice & sesame salmon
Pork gyosas
Salmon baos
Mix of sushi rolls
Ramen
Dragon fruit cheese cake
Mango cheese cake
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Capresse salad
Steak tartare
Espaghetti nero di sepia co camarones en un pesto cremoso de pimiento rojo
Fetuccini in zuchinni and mint pesto with salmon
Filet in pistacho pesto and purple potato
Berries panna cotta
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Duck magret with caramelizen apples
Scallops in greenpeas sauce with cherry confit tomatos
Filet in pistacho pesto with portobello mushroom
Berries panna cotta
View full menu
Soy spicy tuna tartare
Crispy rice & sesame salmon
Pork gyosas
Salmon baos
Mix of sushi rolls
Ramen
Dragon fruit cheese cake
Mango cheese cake
View full menu
Capresse salad
Steak tartare
Espaghetti nero di sepia co camarones en un pesto cremoso de pimiento rojo
Fetuccini in zuchinni and mint pesto with salmon
Filet in pistacho pesto and purple potato
Berries panna cotta
View full menu
Duck magret with caramelizen apples
Scallops in greenpeas sauce with cherry confit tomatos
Filet in pistacho pesto with portobello mushroom
Berries panna cotta
View full menu
Soy spicy tuna tartare
Crispy rice & sesame salmon
Pork gyosas
Salmon baos
Mix of sushi rolls
Ramen
Dragon fruit cheese cake
Mango cheese cake
View full menu
Chef Aldo's reviews
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