I am a chef with 19 years of experience working in a wide range of restaurants and bars. Cooking has evolved from a passion into a lifestyle for me, and I take immense pride in the art of creating exceptional dining experiences. Over the years, I have honed my skills in various cuisines, always striving to push culinary boundaries and delight guests with memorable dishes. My goal is to ensure every guest enjoys not just a meal, but an unforgettable food experience.

For me, cooking is...

Cooking is my lifestyle now

I learned to cook at...

At an early age of 14 with my grandmum.

A cooking secret...

Seasonal products and locally sourced

Chef Rabin's reviews

4.83

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4 services

Thanks, Raban and his assistant Kylie for an amazing four-course dinner. They provided one guest with gluten and dairy-free courses. They were so friendly, and the food was delicious- my guests were very impressed