Chef Christopher Nelson
Private Chef In Mount PisaGet to know me better
Passionate about providing locally sourced wholesome food that is as pleasure to the eye.
I am a young and enthusiastic chef with 10 years experience ranging from head chef in restaurants to a private chef for lodges and film sets. I enjoy cooking with locally sourced ingredients and developing my skills based on where i am in the world. I have a huge passion for Italian food due to my frequent childhood visits to the country, I also spent my first culinary years working for the Jamie Oliver brand after i finished culinary school.
More about me
For me, cooking is...
An enjoyable experience not for only the chef who can show case their talent, but for the clients who also get to experience the creativity.
I learned to cook at...
I studied Professional cookery at Leeds Thomas Danby
A cooking secret...
To be passionate about every plate I serve.
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