Chef Maicol Viale

Chef At Home In Amsterdam
Chef Maicol Viale

Get to know me better

Focused on Italian comfort food with a twist.

Born in Veneto, Italy. Ten years around Amsterdam's kitchens. My first step in the kitchen was as a pizzabaker. Then, I moved into the world of brunch and international breakfast. Later on, I worked in a catering company where I could develop recipes and techniques for big amount of people, and also create special menu for exclusive events.

Passionate about Italian comfort food in relation with international pop culture.

Photo from Maicol Viale

More about me

For me, cooking is...

a medium which allows me to have a meaningful social role in this planet.

I learned to cook at...

All my old family run restaurants and bars in the Italian countryside for ages. I've just absorbed this knowledge adding some fresh touches.

A cooking secret...

Treating ingredients with care but taking food not too seriously.

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