Chef Ashwin Joshua
Chef At Home In Kuala LumpurI’m a passionate culinary professional with 8 years of experience in the kitchen. I
thrive on experimenting with fresh, sustainable ingredients, believing in the power of seasonal produce to elevate dishes. Specializing in making fresh pasta, I enjoy modernizing classic recipes to create innovative dining experiences.
Having worked in esteemed restaurants recognized by Tatler Malaysia and selected by Michelin, I have also honed my skills and developed a unique culinary style. With a commitment to quality and creativity.
More about me
For me, cooking is...
Cooking is a way to express my love and creativity which I share with others to experience
I learned to cook at...
I began with my late grandmother.
A cooking secret...
Doing it because it’s right, not because it’s easy
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