Private Chef in Santa María Jalapa del Marqués
Rent one of our 16 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.
A personal chef for any occasion in Santa María Jalapa del Marqués
Since the first private chef joined Take a Chef in Santa María Jalapa del Marqués in January 2024, more than 16 Private Chefs have joined our platform in Santa María Jalapa del Marqués and offered their services as private chefs anywhere in Santa María Jalapa del Marqués.
Starting in 2024, 1,993 guests have already enjoyed a chef in Santa María Jalapa del Marqués. To book your chef in Santa María Jalapa del Marqués, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 326 customized menu proposals, sending a total of 1,086 messages to their guests, who rated their experience with an average score of 4.5 out of 5.
Since the first dinner provided by Take a Chef, 1,993 guests have enjoyed unique experiences with no hassle. Our guests in Santa María Jalapa del Marqués usually book menus around 1,380 MXN per person, including 3.69 courses, sharing an average of 3.68 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Santa María Jalapa del Marqués.
How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
16 Private Chefs in Santa María Jalapa del Marqués
Get to know more about our top rated Private Chefs in Santa María Jalapa del Marqués
More than 1,900 guests have already enjoyed the experience
4.5 Chef
The guests in Santa María Jalapa del Marqués have scored the experience with their Private Chef with a 4.5.
4.5 Food quality
The quality of the menus cooked by our Private Chefs in Santa María Jalapa del Marqués received an average score of 4.5.
4 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4 average score.
4.5 Cleaningness
The cleanup of the kitchen and dining area in Santa María Jalapa del Marqués has been scored with a 4.5 on average.
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326 menus personalized by our Private Chefs in Santa María Jalapa del Marqués
Every occasion is unique - make sure you have the right chef and menu for it!
Esparragos a la parmesana
Quiché lorreine
Vegetales asados (pimiento morrón, zanahorias, cebollas, calabazas y elotes)
Coles de bruselas asadas con hinojo
Puré de camote
Ensalada de manzana
Crema de avellanas
Crema de espárragos
Bisque de almejas
Bisque de camarón
Fileten wellington
Pavo asado con papas rostizadas
Pechuga de pavo souce vide en mole poblano
Lomo de cerdo con salsa de ciruelas
Bacalao a la vizcainas
Romeritos con camarones y tortitas de camaron
Tarta de chocolate
Key lime
Brownie con helado de turron
Coulant de chocolate con helado artesanal de vainilla
Tarta de manzana con crumbles
Pizza de pera, parmesano y arugula
Arancinis
Croquetas dejamon serrano
Pizza de proscuito, parmesano e higos
Rissoto con trufa
Crema de alcachofas
Crema de espárragos con piñones
Sopa minestrone
Filete de res angus con salsa demiglace a los higos, papas gratin y verduras rostizadas
Magret de pato con salsa de naranja, camote dulce y vegale a la mamtequilla
Salmón con mantequilla de romero, que puré de camote y vegetales bby
Rib eye al romero con fusilli a la putanezca y espárragos
Cordero con mantequilla de menta arroz pilaf y vegetales a la mantequilla
Tiramisu
Coulante de amareto con helado de vainilla
Panetone
Brownie de chocolate con helado de turrón
Provolone cheese with tomato sauce
Tortilla soup
Stuffed avocado
Beet carpaccio
Grilled shrimp
Tuna carnitas
Short rib birria tacos
Churros
Cornbread
Dulce de leche flan
Guacamole+frijoles+pico de gallo+nachos
Chicken quesadilla with shrimp or mushroom
Classic roasted bacon
Toast, butter, assorted jam and honey
Jalapeño chili poppers (with two types of cheese)
Assorted tropical fruits plate
Meat & cheese cold cuts platter
Avocado toast with cream cheese and caramelised cherry tomatoes
Classic french toast with maple syrup
Ensalada fresco del campo (fresh farm mix salad with avocado and corn)
Chicken chilaquiles with green salsa and young cheese
Pan dulce with butter and artesanal (homemade) jam
"huevos rancheros" - tradicional mexican "sunny side up" with a baked vegetables salsa
Scrambled eggs with smocked turkey
Roasted potato (or hash browns) with spicy mayo
Breakfast burrito with egg and sausage
Shrimp or mushroom or vegetables omelette
Two types of cheese oven baked omelette
Shakshuka (arabic style eggs with herbs and tomato sauce)
Huevos motuleños: yucatan style soft eggs with special tomato salsa, ham and green peas
Blueberry pancakes with maple syrup
Crepes with different toppings
Fruits salad with honey-yogurt dressing
Indian style mango parfait
Yogurt, granola, local honey, berries
Roasted ribeye tacos with blue cheese avocado sauce
Tuna tataki on a secret "20 ingredients marinade"
Beef tar tar
French style chicken liver pate with quail egg salad & orange marmalade (good for sharing)
Ceviche mixta (tuna & shrimps)
Light vegetables & fruits salad with creamy roasted sesame dressing (recommend for vegetarians)
Tomato gazpacho with strawberry: cold andalusian soup, served with croutons and herbs. (recommended for vegetarians)
Warm salad with octopus sous-vide and grilled vegetables with white balsamic vinegar dressing
Local pumpkin cream-soup with rosemary and roasted pumpkin seeds
Aguachile verde: roasted tiger shrimps with argentinian chimichurry sauce on a bed of fresh cucumber and sumac
Grilled fish (catch of the day) on cauliflower puree under white wine-capers sauce with turmeric rice
Grilled local octopus with potato-parsley cream and savory tomato salsa
Grilled giant portobello mushroom with sweet potato, local cream cheese and chocolate "mole" sauce (recommended for vegetarians)
Blue cheese sauce gnocchi with parmesan cheese
Chef"s risotto with porchini mushrooms & shrimps
"calabaza yucateca rellena" (mini local bush pumpkin stuffed with "chili con carne")
Baked salmon with soy sauce-honey glaze
Beef (arachera) fajitas with wheat tortillas and guacamole sauce
Cold fresh mango tart with marinade coconut and chocolate sauce
Chocolate fondant with blueberry (fresh&sauce) and vanilla ice-cream
Leche flan with fresh berries & chocolate sauce
Fantastic grilled tomato soup
Light vegetables salad with creamy roasted sesame dressing
Beetroot millefeuille with avocado pesto and roasted almonds
"som tam": spicy thai salad with green mango, carrot, cherry-tomatoes, roasted peanuts and coriander leaves with sour-sweet tamarind dressing
Warm baked pumpkin salad with "pesto" & farm tomatoes
Vegetarian/vegan tacos with fried tofu and mango "pico de gallo"
Two bruschettas: artesan bread, black olive tapenade with parmesan cheese & farm tomatoes with greek feta cheese
Sicilian "caponata" with pinenuts
Spring rolls with vegetables and tofu with peanut butter sauce
Classic turkish lentil soup
Pumpkin cream-soup with rosemary and roasted pumpkin seeds
Tomato gazpacho with strawberry: cold andalusian soup, served with croutons and herbs
Chef"s risotto with porchini mushrooms & broccoli
Middle east style pilaf with dried fruits and cheakpeas
Stuffed eggplants with cous cous and vegetables
Grilled vegetables with red quinoa, fresh herbs and avocado musse
Fajitas with gaint portobello mushroom, "pico de gallo" and frijoles
Thai stile fried rice with three sauces (serve in fresh pineapple)
Indian style vegetables curry with bell paper and mushrooms/or cauliflower in fresh orange juice and coconut milk
Eggplant parmigiano gratin coated with roasted tomato sauce and fresh herbs
Blue cheese sauce gnocchi with parmesan cheese
Grilled portobello mushroom with sweet potato, smoked prunes, cream cheese and chocolate "mole" sauce
Cold fresh mango tart with marinade coconut and chocolate sauce
Baked apple with assorted nuts, cinnamon and honey-lemon sauce
Coconut "panna cotta" with passion fruit syrup
Tuna tataki on a secret marinade
Light vegetables salad with creamy sesame dressing
Kinilao (philippine-style marinated fish (marlin or tuna) in coconut milk, vegetables and fresh chile pepper)
Japanese style salmon or tuna tartar with 5 dressings & roasted sesame seeds
Nobu style warm salmon carpaccio
"som tam": spicy thai salad with green mango, carrot, cherry-tomatoes, roasted peanuts and coriander leaves with sour-sweet tamarind dressing. (recommended for vegetarians)
Shrimp & pork dumplings
Japanese taco with yellow fin tuna, avocado, dashi mayo and soy sauce gel
Yellow fin tuna crudo, mango purée, grilled corn and peanuts, fresh cucumber, ginger, cilantro, fresh chill & chili oil
Virgin taco: beetroot leave, scorched fish, sushi rice, avocado, white cucumber, oyster sauce
Local tiger shrimp, tom yam sauce, herbs. served in fresh coconut
Fried spring rolls with chicken or shrimp and vegetables
Wasabi cream fried shrimps
Salmon crudo with fresh tomato truffle oil topping and fresh aragula
Chicken & pork philippine adobo with wild and parboiled rice
Grilled salmon in soy sauce-honey glaze
Tonkatsu (breaded fried pork) with vegetables rice & teriyaki sauce
Asian style stir-fry chicken with vegetables and oyster sauce.. served with rice mix or rice noodles
Baked white fish with glazed tomatoes, herbs, black mushrooms & miso-lemon sauce
Beef & broccoli stir fry with oyster sauce
Thai style fried rice with mahi mahi fish, roasted almond, aioli and wok vegetables
Chef’s risotto, sous vide chicken, shiitake demi glace, kimchi sesame seeds
Signature frozen fresh mango cake
Japanese cheesecake
Grilled pineapple carpaccio with fresh mint&basil and a scoop of strawberry sorbet
Fresh melon with spanish serrano ham and balsamic sauce
Two large bruschettas: black olive tapenade with parmesan cheese & farm tomatoes with greek feta cheese
Italian fresh mint green peas cream soup
Fantastic grilled tomato soup
Tuna tar tar with mango and tarragon
"vitello tonatto" - low temperature cooked veal under the tuna sauce
Local mussels in white wine tomato sauce with herbs oil
"caprese salad" with real buffalo mozzarella and avocado mix of fresh and sun-dried tomatoes, marinated artichokes with basil pesto sauce & balsamic cream
Chef"s risotto with porchini mushrooms & wild shrimps
Eggplant parmigiano gratin coated with roasted tomato sauce and fresh herbs. recommended for vegetarians
Blue cheese gnocchi with parmesan cheese
Linguine with shrimp (or salmon), tomato pesto and cream sauce
Garlic shrimps with young peas grilled romano salad and young goat cheese
Grilled local octopus with cauliflower cream and glazed cherry tomatoes
Chicken a la “parmigiana” with pasta "a la vodka"
Frozen local mango cake with marinade coconut and chocolate sauce
Coconut "panna cotta" with passion fruit syrup
Burned cheese cake “san sebastian” with guyaba compote
Chocolate fondant with blueberry (fresh&sauce) and vanilla ice-cream
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.
Frequently asked questions
Below, you can find the most common questions about private chef services in Santa María Jalapa del Marqués.
What does a private chef service include in Santa María Jalapa del Marqués?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Santa María Jalapa del Marqués?
The price of renting a chef in Santa María Jalapa del Marqués can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 1,131 MXN to 1,623 MXN. For groups of 13 people or more, the price is 1,131 MXN per person. For groups of 7 to 12 people, the cost is 1,128 MXN per person. For groups of 3 to 6 people, the rate is 1,328 MXN per person, and for 2 people, the price is 1,623 MXN per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Santa María Jalapa del Marqués?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 16 chefs available in Santa María Jalapa del Marqués. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Santa María Jalapa del Marqués who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Santa María Jalapa del Marqués?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Santa María Jalapa del Marqués
Discover more details about our private chefs and their services.
The average age of our private chefs in Santa María Jalapa del Marqués
Percentage of our women chefs in Santa María Jalapa del Marqués.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Santa María Jalapa del Marqués.
Percentage of services with kids in Santa María Jalapa del Marqués.
Maximum number of bookings for a personal chef by a single client in Santa María Jalapa del Marqués.
Increase in the number of bookings for a chef from last year in Santa María Jalapa del Marqués.
Languages spoken by our personal chefs in Santa María Jalapa del Marqués.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Santa María Jalapa del Marqués.
Average timeframe from sending the request to booking.
How many chef services are booked in Santa María Jalapa del Marqués each month?
Private chef reservations can vary seasonally depending on the destination. In Santa María Jalapa del Marqués, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Santa María Jalapa del Marqués.
Cost of a private chef in Santa María Jalapa del Marqués
The cost of hiring a private chef in Santa María Jalapa del Marqués can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 1,131 MXN to 1,623 MXN per person.
For 13 people or more: 1,131 MXN
For 7 to 12 people: 1,128 MXN
For 3 to 6 people: 1,328 MXN
For 2 people: 1,623 MXN.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Santa María Jalapa del Marqués?
We mainly offer six types of cuisine in Santa María Jalapa del Marqués: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Latin American, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Santa María Jalapa del Marqués!
Talk to our chefs in Santa María Jalapa del Marqués
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Santa María Jalapa del Marqués? You’ll get it. Tell us about your event in Santa María Jalapa del Marqués, and discover the best chefs who will customize every detail of your experience.
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