Private Chef in Candela
Rent one of our 12 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Candela
Since the first private chef joined Take a Chef in Candela in August 2023, more than 12 Private Chefs have joined our platform in Candela and offered their services as private chefs anywhere in Candela.
Starting in 2023, 217 guests have already enjoyed a chef in Candela. To book your chef in Candela, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 40 customized menu proposals, sending a total of 1,085 messages to their guests, who rated their experience with an average score of 4.38 out of 5.
Since the first dinner provided by Take a Chef, 217 guests have enjoyed unique experiences with no hassle. Our guests in Candela usually book menus around 4 MXN per person, including 3.84 courses, sharing an average of 3.47 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Candela.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
12 Private Chefs in Candela
Get to know more about our top rated Private Chefs in Candela












More than 200 guests have already enjoyed the experience
4.59 Chef
The guests in Candela have scored the experience with their Private Chef with a 4.59.
4.21 Food quality
The quality of the menus cooked by our Private Chefs in Candela received an average score of 4.21.
4.19 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.19 average score.
4.75 Cleaningness
The cleanup of the kitchen and dining area in Candela has been scored with a 4.75 on average.
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40 menus personalized by our Private Chefs in Candela
Every occasion is unique - make sure you have the right chef and menu for it!








Aztec soup (traditional mexican soup, the best!!)
Poblana soup (with pumpink flower, cheese, chile poblano (not spicy))
Tlalpeño soup (traditional mexican soup)
Setas soup (moshrooms)
Chile xcatic (shrimp and chesse)
Peninsular shrimp (with mango cooli)
Fish guajillo, ajillo empanizado our diabla
Veracruzana fish (traditional mexican food)
Mole poblano with chicken or pork
Pork in guajillo souce
Pork with pipián green or red (you need tasted)
Arrachera beef
Tampiqueña beef
Buñuelos with hot chocolate
Seared chicken skewer with cous cous salad
Feta cheese stuffed bell peppers
Greek style salad with feta cheese
Skin on salmon with mediterranean relish and roasted potoes
Beef kofta with hummus and tabbouleh salad
Lemon pepper shrimp with carrot puree and arugula salad
Traditional tiramisu
Fresh berries with frozen greek yogurt and mint
Lime tart with raspberries
Octopus carpaccio with arugula, balsamic vinagrette
Brie cheese with roasted figs , grapes, honey, arugula and pistachios
Beet roasted salad with burrata cheese, onions, apple, honey vinagrette
Burrata cheese and prosciutto burschetta with arugula, olives and olive oil
Pappardelle pasta with langosta with garlic butter, bacon and parsley
Rib eye with greek salad
Tiramisu
Canolli filled with pastry cream
Berries panacotta
Aguacate relleno de camarón
Aguachile de camarón estilo sinaloa
Soft crab taco
Guacamole con chicharrón
Shrimp mexican tostada
Mango- tuna tartar
Argentinian empanadas (pork belly)
Carpaccio de salmón y vinagreta de limón y alcaparras
Ceviche de pescado o camarón estilo mexicano
Flank steak and green chilaquiles
Salmon and tamarin mezcal sauce
Center beef filet with tamarind and mezcal sauce
Cascada de chocolate y helado de vainilla
Creme brulé
Souffle pedro ximénez
Pastel doble chocolate oscuro y salsa de vainilla
Mexican lemon pie
Acapulco style ceviche (fresh fish, tomato and ginger)
Shrimp and tuna chared aguachile with pasion fruit and mango
Mushroom tiradito with chintextle and cilantro cream
Tortilla soup with chile guajillo, avocado, cilantro and tomato (vegan)
Zucchini noodles with apple and celery, almond and ricotta cheese with lime vinagrette
Cactus salad (cactus, hairloom tomatos, cilantro and red onion with oregano and olive oil)
Short rib with black mole, sweet potato pure and corn
Tumbada style rice (risotto) with charred octopus and pork belly
Catch of the day wrapped in hoja santa, green salsa and mussels
Apple millefeuille with vanilla sauce and orange sorbet
Pasion fruit and chocolate tamal with almond and vanilla cream (vegan)
Arroz con leche (mexican style rice pudding) with fresh mango and avocado
Mexican sauce / pico de gallo tomato, onion, cilantro, jalapeno pepper, a touch of lemon
Guacamole avocado, tomato, onion, cilantro, jalapeno pepper, a touch of lemon
Roast green sauce green tomato, onion, serrano chili and cilantro
Fish ceviche ground or squared fish, onion, carrot, cilantro, lemon and oregano
Greek salad lettuce, mushrooms, feta cheese, fennel seed and white wine vinaigrette
Pipian fish fresh fish, mexican rice, steamed vegetables, and peanut and holy leaf pipián
Caramel flan mexican style
Tuna and avocado tartar
Shrimp aguachile shrimp marinated or cooked in water, cucumber, onion, cilantro and chili
Round of drinks margaritas of your choice or beer
Marinated octopus with green salad and lemon vinaigrette
Steamed fish fillet of sea bass or mahi mahi accompanied by mashed potatoes, mixed vegetables and garlic sauce
Lemon and red berry panna cotta
Guacamole avocado, tomato, onion, cilantro, jalapeno pepper, a touch of lemon
Mexican sauce / pico de gallo tomato, onion, cilantro, jalapeno pepper, a touch of lemon
Martajada sauce roasted tomatoes, onion, jalapeno pepper and a touch of cilantro
Variety of drink round. (classic margaritas or seasonal fruit flavors)
Pear salad spinach, arugula, bosch pear, walnuts, blue cheese and caramel vinaigrette
Tortilla soup chef's recipe
Green salad mixed lettuces, asparagus, green beans, celery, champagne vinaigrette
Grilled shrimp creamy risotto, roasted vegetables, bell pepper sauce, cilantro sprouts
Filet mignon herb-crusted beef fillet, mashed potatoes, vegetables, beef sauce and thyme
Pipian fish fresh fish, mexican rice, steamed vegetables, and peanut and holy leaf pipián
Grilled variety of mushrooms , creamy risotto, roasted vegetables, bell pepper sauce, cilantro sprouts
Vanilla creme brulle a classic
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Candela.
What does a private chef service include in Candela?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Candela?
The price of renting a chef in Candela can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 1,056 MXN to 1,650 MXN. For groups of 13 people or more, the price is 1,056 MXN per person. For groups of 7 to 12 people, the cost is 1,166 MXN per person. For groups of 3 to 6 people, the rate is 1,298 MXN per person, and for 2 people, the price is 1,650 MXN per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Candela?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 12 chefs available in Candela. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Candela who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Candela?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Candela
Discover more details about our private chefs and their services.
The average age of our private chefs in Candela
Percentage of our women chefs in Candela.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Candela.
Percentage of services with kids in Candela.
Maximum number of bookings for a personal chef by a single client in Candela.
Increase in the number of bookings for a chef from last year in Candela.
Languages spoken by our personal chefs in Candela.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Candela.
Average timeframe from sending the request to booking.
How many chef services are booked in Candela each month?
Private chef reservations can vary seasonally depending on the destination. In Candela, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Candela.
Cost of a private chef in Candela
The cost of hiring a private chef in Candela can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 1,056 MXN to 1,650 MXN per person.
For 13 people or more: 1,056 MXN
For 7 to 12 people: 1,166 MXN
For 3 to 6 people: 1,298 MXN
For 2 people: 1,650 MXN.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.






Talk to our chefs in Candela
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Candela? You’ll get it. Tell us about your event in Candela, and discover the best chefs who will customize every detail of your experience.










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