Chef Armando Marquez Amezcua
Private Chef In Cabo San LucasI am a mexican chef with 14 years of experience. I growed up influenced by the flavors of Baja California Sur, and since a young age I was interested in cooking.
I am passionated about cuisine, I love using my creativity into each plate, while having fun.
My favorite kind of food (to cook) are: steakhouse fresh pastes, asian food and of course, mexican food.
More about me
For me, cooking is...
To create art with all your senses and with big passion, in order to put into each plate a big culinary experience that can be remembered through life
I learned to cook at...
An italian restaurant, then learned french pastry, and got lucky to work for 9 years at five stars hotel.
A cooking secret...
Cooking with love and passion.
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