Private Chef in Agadir-Ida-ou-Tnan
Rent one of our 16 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Agadir-Ida-ou-Tnan
Since the first private chef joined Take a Chef in Agadir-Ida-ou-Tnan in November 2017, more than 16 Private Chefs have joined our platform in Agadir-Ida-ou-Tnan and offered their services as private chefs anywhere in Agadir-Ida-ou-Tnan.
Starting in 2017, 7,812 guests have already enjoyed a chef in Agadir-Ida-ou-Tnan. To book your chef in Agadir-Ida-ou-Tnan, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 2,939 customized menu proposals, sending a total of 10,390 messages to their guests, who rated their experience with an average score of 4.64 out of 5.
Since the first dinner provided by Take a Chef, 7,812 guests have enjoyed unique experiences with no hassle. Our guests in Agadir-Ida-ou-Tnan usually book menus around 811 MAD per person, including 4.75 courses, sharing an average of 3.75 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Agadir-Ida-ou-Tnan.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
16 Private Chefs in Agadir-Ida-ou-Tnan
Get to know more about our top rated Private Chefs in Agadir-Ida-ou-Tnan




































More than 7,800 guests have already enjoyed the experience
4.36 Chef
The guests in Agadir-Ida-ou-Tnan have scored the experience with their Private Chef with a 4.36.
4.71 Food quality
The quality of the menus cooked by our Private Chefs in Agadir-Ida-ou-Tnan received an average score of 4.71.
4.79 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.79 average score.
4.57 Cleaningness
The cleanup of the kitchen and dining area in Agadir-Ida-ou-Tnan has been scored with a 4.57 on average.
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2,939 menus personalized by our Private Chefs in Agadir-Ida-ou-Tnan
Every occasion is unique - make sure you have the right chef and menu for it!














Selection of cheese and marmalade
Marinated olives
Potatoes and caramelised onions tortilla
Russian salat
Mini beef burgers with spicy mayo
Creamy prawns rice, green ali oli
Fried squid, black ink mayo
Galicias octopus, potatoes purè, paprika
Catalana cream brulèe
Tarta de queso
Fresh burrata, confit cherry tomatoes, basil gel
Smoked salmon tartare, cucumber heart, raspberry dressing
Mussels spaghetti, light tomato sauce, crispy parsley
Safran risotto, beef juice
Pan fried seabass fillet, panzanella (bread salad wit cucumbers, tomatoes, onions, vinegarette), confit potatoes
Beef steak on point, balsamic beef juice, honey glazed carrots
Basil & lemon sorbet
Creamy mascarpone, coffee crumble, fondant chocolate leaf
Caprese salad (buffalo mozzarella, fresh tomatoes, basil oil)
Beef carpaccio (beef, mesclum, grana padano)
Tagliatelle ragù bolognese
Lasagna bolognese
Aubergine parmigiana
Vegetarian lasagna
Chicken scaloppina with lemon sauce and pan fried courgettes (potatoes and salad on the side)
Half coliflower baked with a light bechamel sauce, salad on side
Tiramisu
Panna cotta wit seasonal fruits
Lobster harira soup
Bastilla with fois gras
Iranian mixed grilled
Amlou cheesecake
Zaalouk d’aubergine grillée
Salade de lentilles à la marocaine
Velouté de potiron, noisette grillée
Briouates au fromage de chèvre
Tajine d’agneau aux fruits secs
Couscous royal
Magret de canard sauce figue et gratin dauphinois
Pastilla sucrée aux amandes
Dôme au chocolat noir et cœur de fruits rouges
Harira soup
Zaalouk
A selection of small moroccan bites
Chicken tagine with preserved lemon & olives
Lamb tagine with prunes & almonds
Vegetable tagine
Couscous
Seffa medfouna
Moroccan pastries
Orange salad with cinnamon
Sellou (sfouf)
Salad marocaine: a refreshing salad of diced tomatoes, cucumbers, onions, and peppers, often seasoned with parsley and mint
Zaalouk: a smoky eggplant and tomato dip, often served with bread
Méchoui: roasted lamb, often cooked in a pit or oven, seasoned with spices
Sides couscous (plain): steamed semolina, a staple accompaniment to tagines and other dishes. rice: often served with tagines or grilled meats. bread (khobz): the essential moroccan bread, used for scooping up sauces and dips
Briouats: phyllo pastries filled with various ingredients, such as cheese, meat, or seafood
Taktouka: a cooked salad of roasted peppers, tomatoes, garlic, and spices
Tagine with lamb and prunes: a slow-cooked stew of tender lamb, sweet prunes, almonds, and spices like cinnamon and ginger
Tagine with chicken and olives: chicken cooked in a tagine with green olives, preserved lemons, and spices
Tagine with vegetables: a vegetarian tagine featuring seasonal vegetables like carrots, potatoes, zucchini, and pumpkin, cooked with aromatic spices
Couscous: steamed semolina served with a stew of meat (often lamb or chicken) and vegetables, topped with caramelized onions and raisins. (often a friday meal)
Rfissa: shredded chicken served over a bed of trid (thin, square-shaped pasta) and a lentil stew, often flavored with fenugreek
Pastries: assorted moroccan pastries, such as baklava, almond cookies, and ghoriba
Fruit: fresh seasonal fruits like oranges, melons, or figs
Mint tea: the quintessential moroccan drink, sweet and refreshing
Oysters on the half shell: fresh oysters served with mignonette sauce (shallots, vinegar, pepper) or lemon wedges
Shrimp cocktail: chilled shrimp served with cocktail sauce (ketchup, horseradish, lemon juice)
Ceviche: fresh raw fish marinated in citrus juices (lime or lemon), with onions, cilantro, and chili peppers
Smoked salmon canapés: smoked salmon served on crackers or toast points with cream cheese or dill sauce
Fried calamari: calamari rings battered and fried, served with marinara sauce or aioli
Crab cakes: pan-fried or baked crab cakes served with remoulade sauce or tartar sauce
Mussels in white wine sauce: mussels steamed in white wine, garlic, and herbs
Lobster bisque: creamy soup made with lobster stock and chunks of lobster meat
Grilled shrimp salad: mixed greens topped with grilled shrimp, avocado, and a citrus vinaigrette
Grilled fish (e.g., salmon, tuna, swordfish): fresh fish grilled and served with lemon wedges, herbs, and a side dish
Baked fish (e.g., cod, halibut): fish baked with herbs, lemon, and butter, or stuffed with crabmeat or vegetables
Lobster thermidor: lobster meat cooked in a creamy sauce with brandy and cheese, then stuffed back into the shell
Seafood paella: a spanish rice dish with a variety of seafood, including shrimp, mussels, clams, and fish
Fish and chips: battered and fried fish served with french fries and tartar sauce
Shrimp scampi: shrimp sautéed with garlic, butter, and white wine, served over pasta
Key lime pie: a tart and sweet pie with a graham cracker crust
Chocolate lava cake: molten chocolate cake served with ice cream
Fruit sorbet: refreshing sorbet made with seasonal fruits
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Agadir-Ida-ou-Tnan.
What does a private chef service include in Agadir-Ida-ou-Tnan?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Agadir-Ida-ou-Tnan?
The price of renting a chef in Agadir-Ida-ou-Tnan can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 551 MAD to 858 MAD. For groups of 13 people or more, the price is 551 MAD per person. For groups of 7 to 12 people, the cost is 623 MAD per person. For groups of 3 to 6 people, the rate is 549 MAD per person, and for 2 people, the price is 858 MAD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Agadir-Ida-ou-Tnan?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 16 chefs available in Agadir-Ida-ou-Tnan. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Agadir-Ida-ou-Tnan who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Agadir-Ida-ou-Tnan?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Agadir-Ida-ou-Tnan
Discover more details about our private chefs and their services.
The average age of our private chefs in Agadir-Ida-ou-Tnan
Percentage of our women chefs in Agadir-Ida-ou-Tnan.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Agadir-Ida-ou-Tnan.
Percentage of services with kids in Agadir-Ida-ou-Tnan.
Maximum number of bookings for a personal chef by a single client in Agadir-Ida-ou-Tnan.
Increase in the number of bookings for a chef from last year in Agadir-Ida-ou-Tnan.
Languages spoken by our personal chefs in Agadir-Ida-ou-Tnan.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Agadir-Ida-ou-Tnan.
Average timeframe from sending the request to booking.
How many chef services are booked in Agadir-Ida-ou-Tnan each month?
Private chef reservations can vary seasonally depending on the destination. In Agadir-Ida-ou-Tnan, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Agadir-Ida-ou-Tnan.
Cost of a private chef in Agadir-Ida-ou-Tnan
The cost of hiring a private chef in Agadir-Ida-ou-Tnan can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 551 MAD to 858 MAD per person.
For 13 people or more: 551 MAD
For 7 to 12 people: 623 MAD
For 3 to 6 people: 549 MAD
For 2 people: 858 MAD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Agadir-Ida-ou-Tnan?
We mainly offer six types of cuisine in Agadir-Ida-ou-Tnan: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Agadir-Ida-ou-Tnan!






Talk to our chefs in Agadir-Ida-ou-Tnan
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Agadir-Ida-ou-Tnan? You’ll get it. Tell us about your event in Agadir-Ida-ou-Tnan, and discover the best chefs who will customize every detail of your experience.










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