Private Chef
Enjoy a customized culinary experience with a Private Chef in the comfort of your own home.
Enjoy the experience
There is no more intimate restaurant than your own home, where you can be at ease with the people you care for. Now, you can bring the magic of a fine dining restaurant to your table, through talented chefs who will tailor a menu to your cravings.
Turn your home into a restaurant and indulge yourself with a unique dining experience at home.
How it works
Personalize your request
Receive menu proposals
Get chatty with your chefs
Book your experience
Enjoy!
Top private chefs
We've curated the largest chefs portfolio worldwide, so you can have access to talented chefs with a passion for food and hospitality.
More than 500 guests have already enjoyed the experience
3.67 Chef
3.83 Food quality
3.83 Presentation
4.17 Cleaningness
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144 menus personalized by our Private Chefs in Luxembourg
Every occasion is unique - make sure you have the right chef and menu for it!
Langoustine, rhubarbe
Cod, caviar
Duck, leek
Plum, rose
Burrata ,gambero rosso,caviar de basilic
Focaccia ligure, tartare de bœuf au couteau, truffe noire melanosporum
Bar de ligne, infusion de citron bio ,celery et poutargue de mulet noir
Oeuf 63°,truffe noire melanosporum, topinambur, noisettes
Calamar, espuma de pain complet, tomate datterino ,cime di rapa et saucisses
Risotto au parmigiano reggiano 24 mois, ail noire , cresson et fricassée d'escargot
Tartelette ricotta di bufala,chocolat,agrumes et pistaches de sicile
Beef tataki, chilli bean sauce & wasabi mayo
Tamarind tossed tiger prawns, soba noodle & ginger
Tuna tartare, red onion, julienne spinach salad
Miso with wakame, mixed wild mushrooms
Salmon poached in coconut milk, ginger & chilli served with green beans and snow peas
Seared salmon, drizzled and marinated in a soy & orange sauce, radish tomato salad
Triple chocolate brownie, with pistachio ice cream
Campari, mint fruit salad
Tuna carpaccio, rocket and tomato salad
Butternut soup, goats cheese, parsnips crisps, citrus dressing
Seared beef fillet, pecorino, sun dried tomato, tomato, asparagus shavings, wild mushroom rissoto
Chocolate fondant, vanilla mascarpone & honey
Courgette, olives & pine nuts
Grilled asparagus, truffle roasted tomatoes, shaved parmesan
Lamb cutlets, za'atar & caramelised shallots
Roasted beetroot, dill, mint & mixed leaf, goats cheese
Seabass with salsa verde, roast vine tomatoes, sweet potato chips
Homemade gnocchi with a gorgonzola sauce, walnuts
Raspberry panna cotta, vanilla ice cream
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.
About us
Founded in 2012, Take a Chef began with a deep belief that the best of the culinary talent should not be kept hidden behind the thick walls of a restaurant's kitchen; it should be allowed to shine at the one place where everyone enjoys the most treasured meals- one's own dining table.
TECHNOLOGY
We're focused on creating a seamless booking experience to foster personalization and connection between chefs and guests.
FOOD
We've curated a selection of chefs based on their expertise and passion to grant our guests access to every cuisine in the world.
HOSPITALITY
We turn chefs into hosts to build meaningful connections with their guests, from the first message till the final toast.
Trusted by industry leaders
With the combination of technology, food knowledge, and love for the hospitality business, we have been able to offer the only global solution in the market to provide high-quality private chef services at any destination, at any given time.