Chef Philippa Wood-May

Private Chef In Dambulla

I am a passionate self taught chef with a love for locally sourced and organic products. I believe in supporting local business and sourcing ethical and free range meat and fish when possible. I specialise in super-foods, vegetarian, vegan and now the ever popular raw vegan area of the industry. I am diverse with my range of cuisines and styles.

I love creating tradition dishes with a modern healthy twist to them!

For me, cooking is...

Cooking has become not just my profession,but my way of life. I am passionate about what I produce-fresh, local, organic and ultimatley good for you!

I learned to cook at...

I am a self taught chef after working my way up the ladder within the yachting industry. This has been through the pure love of the job and dedication

A cooking secret...

I truly believe to be good at what you do you have to love what you do. I put everything I have into clients requests to insure the perfect experience