Chef Kareem Khanji Houssam

Private Chef In Beirut

I'm a private chef who has studied culinary at "Cordon Blue". I have 10 years of cooking experience with a recent start in becoming a private chef.

I personalize in Italian cuisine, my personal favorites are the lasagna, sea food pasta, and the well known over baked pizza.

Whenever you are booking me. Please be ready for a full experience not just a meal!

My passion comes from cooking back when i was younger with my grandmother in her home town in Palermo Sicily.

Cordon Blue culinary school

bringing the pleasant experience of the restaurant to your own kitchen

Specify the details of your requests and the chef will send you a custom menu just for you.

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