Chef Darko Salopek
Private Chef In AlmatyGet to know me better
Creative person, hardworking, responsible, non-conflicting, honest, communicative.
Since April 2006 belong to the Serbian Association of Chefs, which is part of WASC.
I perfectly own Mediterranean, Italian, French, and Balkan cuisine.
I have held multiple positions in the culinary field, in multiple countries including Montenegro, Russia, Serbia, Norway, and Croatia. Right now I find myself in Kazakhstan performing the position of Executive Chef for a highly regarded hotel.
More about me
For me, cooking is...
My calling, the science that I treasure the most.
I learned to cook at...
Institute Toza Markovic, but most importantly in all the restaurants that I have had the opportunity to work at.
A cooking secret...
No secrets, simply hard work, dedication, consistency and care.
Book your experience with Chef Darko
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