Chef Ashok Nirmal
Personal Chef In Al FarwaniyahI have more than 12 years of professional cooking and kitchen management experience. I studied hotel management in American hotel lodging and association. Exemplary knowledge of food hygiene in concordance with proper food handling regulation, Maximizing kitchen productivity and staff performance and morale, Experienced with Arabic cuisine, sourcing ingredients, and controlling budgets. Ability to identify and rectify the problems.
More about me
For me, cooking is...
healthy living and profession
I learned to cook at...
restaurants, hotels, flight caterings, and event caterings.
A cooking secret...
coordination and team work
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