Chef Shugo Kokado
Private Chef In 文京区■Excective chef/instructor at Buddha Bellies Tokyo Shugo Kokado
I started my career as a chef when he was 16. Being a excecutive sushi chef at Buddha Bellies Cooking School, also works as a Sushi consultant, a private chef (mainly overseas). We worked for David Beckham family at Nihi, Mark Pincus at SF as a private chef. We currently do a consulting for Nihi Sumba resort in Indonesia.
Experienced and acquired skill as a Sushi and Kappou chef at the restaurants in Osaka.
Did catering and cooking classes with these firms below;
Google USA様
福井県庁様
Google Japan様
Fujitsu/富士通様
Mercedez Benz Australia/メルセデスベンツ=三菱フソウオーストラリア様
United Nations Global Impact/国連グローバルインパクト様
Yahoo! USA様
Harley Davidson Japan/ハーレーダビットソン ジャパン様
Ericsson Japan/エリクソン ジャパン様
Itochu Trading/伊藤忠商事様
アシャースト法律事務所様
Cirque du Soliel Curios/シルクドソレイユ Curios様
Lendlease Japan /レンドリース ジャパン様
Toyo Tires 東洋タイヤオーストラリア様
Bloomburg (Japan)様
Issaya Cooking Studio(Bangkok)様
Cartier Hong Kong/カルティエ 香港様
Pfizer Japan /ファイザー製薬株式会社 日本法人様
九段日本語学院様
Nihiwatu Resort(インドネシア)様
Mitsukoshi Nihonbashi/日本橋三越様
Johnson&Johnson日本法人様
More about me
For me, cooking is...
My passion, my life, my pleasure
I learned to cook at...
All in Osaka, KAPPOU Mio, KAPPIU Kakashi etc
A cooking secret...
Love and passion ICHIGO ICHIE (in Japanese proverb)
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