Private Chef in Provincia di Isernia
Rent one of our 70 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Provincia di Isernia
Since the first private chef joined Take a Chef in Provincia di Isernia in March 2017, more than 70 Private Chefs have joined our platform in Provincia di Isernia and offered their services as private chefs anywhere in Provincia di Isernia.
Starting in 2017, 266 guests have already enjoyed a chef in Provincia di Isernia. To book your chef in Provincia di Isernia, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 47 customized menu proposals, sending a total of 83 messages to their guests, who rated their experience with an average score of 4.34 out of 5.
Since the first dinner provided by Take a Chef, 266 guests have enjoyed unique experiences with no hassle. Our guests in Provincia di Isernia usually book menus around 65 EUR per person, including 3.88 courses, sharing an average of 4.17 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Provincia di Isernia.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
70 Private Chefs in Provincia di Isernia
Get to know more about our top rated Private Chefs in Provincia di Isernia












More than 200 guests have already enjoyed the experience
4.51 Chef
The guests in Provincia di Isernia have scored the experience with their Private Chef with a 4.51.
4.53 Food quality
The quality of the menus cooked by our Private Chefs in Provincia di Isernia received an average score of 4.53.
4.16 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.16 average score.
4.28 Cleaningness
The cleanup of the kitchen and dining area in Provincia di Isernia has been scored with a 4.28 on average.
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47 menus personalized by our Private Chefs in Provincia di Isernia
Every occasion is unique - make sure you have the right chef and menu for it!








Welcome aperitif con finger food
Octopus on chickpea cream soup
Warm calamari salad and vegetable
Lemon risotto with misle sauté
Scialatiello with seafood
Fresh pasta filled with ricotta, dried tomato and basil in pistachio sauce and crispy speck
Pesce fillet all’acqua pazza with season salad
Grilled chicken with datterino tomate, rock and parmesan cheese
Trio of gratins with dried fruit: salmone, prawns and swordfish whith seasonal salad
Ananas salad with liquericie pannacotta
Tiramisù
Lemon cake
Welcome aperitif con finger food
Octopus carpaccio with potatos in citronette sauce and misle sauté
Buffalo's caprese and smoked roastbeef with "tonnata" sauce
Lemon risotto with misle sauté
Fresh pasta filled with ricotta, dried tomato and basil in pistachio sauce and crispy speck
Scialatiello with seafood
Trio of gratins with dried fruit: salmone, prawns and swordfish whith seasonal salad
Grilled octopus with season salad
Casertano cbt suckling pig with aglianico reduction and vegetable
Ananas salad with liquericie pannacotta
Tiramisù
Lemon cake
Mini eggplant parmigiana
Mini gateau salsiccia e funghi (mini gateau with fresh sausage and mushrooms)
Minicake with swordfish and ginger
Vegan cheesecake with salmon and pistachios
Terrina di verdure e speck (terrine of vegetables and speck)
Patè di tonno (tuna patè)
Plumcake con zucchine e asiago (zucchini and asiago cheese plumcake)
Cavatoni con radicchio porro e speck
Cous cous al pollo (cous cous with chicken)
Crepes con mozzarella e funghi (crepes with mushrooms and mozzarella)
Crepes con ricotta e spinaci (crepes with ricotta and spinach)
Lasagna bianca agli ortaggi (vegetables white lasagna)
Lasagna bolognese
Maltagliati freschi al burro di alici alle erbe aromatiche e mandorle tritate
Minipolpettoni di soia alla cipolla e miele con contorno di spicy chips irish style (onion and honey soy mini meatballs with irish style spicy chips)
Carrè di maiale alla grappa con contorno di spicy chips irish style (pork loin with grappa with a side of irish spicy chips)
Grilled salmon or tuna or swordfish with fresh salad
Mozzarella di bufala
Manzo grappa e miele aromatizzato alla salvia (beef with grappa and honey flavored with sage)
Chocolate cake
Pastiera napoletana
Buffalo's caprese and aubergine parmigiana
Tris bruschette
Scialatiello allo scoglio ( pasta with a delicius tomate sauce and datterino tomate and seafood)
Fusillo avellinese with yellow and red datterino and traditional castelpoto sausage and mushrooms sauce
Traditional bolognese or lasagna
Casertano cbt suckling pig with aglianico reduction and saason salad
Trio of gratins with dried fruit: salmone, prawns and swordfish whith stuffed zucchini
Grilled caciocavallo cheese and porcini mushrooms
Ananas salad with liquericie pannacotta
Diced seasonal fruit with nougat semifreddo
Tiramisù
Buffalo's caprese
Aubergine parmigiana
Tris of bruschetta
Scialatiello allo scarpariello ( pasta with a delicius tomate sauce and datterino tomate, basic)
Traditional bolognese or lasagna
Caserta pork escalope with mediterranean herbs and seasonal salad
Grilled agerola provola with lemon leaf and seasonal salad
Casertano cbt suckling pig with aglianico reduction and saason salad
Ananas salad with liquericie pannacotta
Tiramisù
Dessert at choise
Welcome aperitif con finger food
Smoked roast beef with valerian and citrus fruits
Aubergine parmigiana
Fresh pasta filled with ricotta, dried tomato and basil in pistachio sauce and crispy speck
Lemon risotto with misle sauté
Scialatiello with mushroom and datterino sauce...or...traditional pasta with bolognese
Casertano cbt suckling pig with aglianico reduction and saason salad
Trio of gratins with dried fruit: salmone, prawns and swordfish whith seasonal salad
Caserta pork escalope with mediterranean herbs and seasonal salad
Ananas salad with liquericie pannacotta
Diced seasonal fruit with nougat semifreddo
Tiramisù
Combo appetizer:
Panzanella abruzzese
Mixed salami and cheese
Pickled eggplant
Roasted bell peppers
Bruschetta with pancetta
Sun-dried tomatos
Olives
Pasta alla chitarra with cherry tomato sauce and basil
Pan fried pork sausages with broccoli rabe
Mixed green salad
Fresh local bread
Fruit tart minion
Combo appetizer:
*local spicy liver salami and pork salamino with pecorino d'abruzzo
*olives
*pickeld eggplant
*roasted bell peppers
*sun-dried tomatos
*sagne e ceci
*spaghetti alla chitarra abruzzese with tomato sauce
*roasted pork sausage
*broccoli rabe
*fresh local bread
*mix green salad
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Provincia di Isernia.
What does a private chef service include in Provincia di Isernia?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Provincia di Isernia?
The price of renting a chef in Provincia di Isernia can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 51 EUR to 98 EUR. For groups of 13 people or more, the price is 51 EUR per person. For groups of 7 to 12 people, the cost is 59 EUR per person. For groups of 3 to 6 people, the rate is 71 EUR per person, and for 2 people, the price is 98 EUR per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Provincia di Isernia?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 70 chefs available in Provincia di Isernia. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Provincia di Isernia who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Provincia di Isernia?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Provincia di Isernia
Discover more details about our private chefs and their services.
The average age of our private chefs in Provincia di Isernia
Percentage of our women chefs in Provincia di Isernia.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Provincia di Isernia.
Percentage of services with kids in Provincia di Isernia.
Maximum number of bookings for a personal chef by a single client in Provincia di Isernia.
Increase in the number of bookings for a chef from last year in Provincia di Isernia.
Languages spoken by our personal chefs in Provincia di Isernia.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Provincia di Isernia.
Average timeframe from sending the request to booking.
How many chef services are booked in Provincia di Isernia each month?
Private chef reservations can vary seasonally depending on the destination. In Provincia di Isernia, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Provincia di Isernia.
Cost of a private chef in Provincia di Isernia
The cost of hiring a private chef in Provincia di Isernia can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 51 EUR to 98 EUR per person.
For 13 people or more: 51 EUR
For 7 to 12 people: 59 EUR
For 3 to 6 people: 71 EUR
For 2 people: 98 EUR.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Provincia di Isernia?
We mainly offer six types of cuisine in Provincia di Isernia: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Mediterranean, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Provincia di Isernia!






Talk to our chefs in Provincia di Isernia
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Provincia di Isernia? You’ll get it. Tell us about your event in Provincia di Isernia, and discover the best chefs who will customize every detail of your experience.










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