Private Chef in Cagliari
Rent one of our 42 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Cagliari
Since the first private chef joined Take a Chef in Cagliari in December 2017, more than 42 Private Chefs have joined our platform in Cagliari and offered their services as private chefs anywhere in Sardinia.
Starting in 2017, 3,066 guests have already enjoyed a chef in Cagliari. To book your chef in Cagliari, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 1,128 customized menu proposals, sending a total of 5,755 messages to their guests, who rated their experience with an average score of 4.6 out of 5.
Since the first dinner provided by Take a Chef, 3,066 guests have enjoyed unique experiences with no hassle. Our guests in Cagliari usually book menus around 73 EUR per person, including 4.61 courses, sharing an average of 4.3 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Cagliari.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
42 Private Chefs in Cagliari
Get to know more about our top rated Private Chefs in Cagliari












More than 3,000 guests have already enjoyed the experience
4.4 Chef
The guests in Cagliari have scored the experience with their Private Chef with a 4.4.
4.7 Food quality
The quality of the menus cooked by our Private Chefs in Cagliari received an average score of 4.7.
4.4 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.4 average score.
4.8 Cleaningness
The cleanup of the kitchen and dining area in Cagliari has been scored with a 4.8 on average.
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1,128 menus personalized by our Private Chefs in Cagliari
Every occasion is unique - make sure you have the right chef and menu for it!








Bruschetta with toasted home made bread and cherry tomatoes with mediterranean flavors
Beef carpaccio in bed of arugula with lemon juice and parmesan
Caprese with fresh tomatoes, fresh mozzarella and classic genovese pesto home made
Classic caesar salad
Avocado toast - toast, avocado and cherry tomatoes
Zucchini and saffron risotto with white truffle perfume
Carbonara vegan made with carrots salted with soya sauce, garlic oil eggs and parmesan cheese
Cold pasta salad made with tomatoes and fresh home made pesto sauce
Eggplants lasagna made at tipical italian stile, with home made tomatoes sauce and mozzarella on top
Mille-feuille of caramelized vegetables in pomodoro sauce and seasonal mushroom
Chocolate vulcan with ice cream
Créame brulé with a crunchy sugar waffle
Classic tiramisu with cocoa and coffee
Fruit macedonia with rum
Crepes in bechamel sauce with the flavor of 4 cheeses
Fresh prawns tartar with orange citronette and ratatouille of strobarrys
Nonna's fettuccini in aurora sauce with shrimps and parmesan
Sea food carbonara, with eggs, parsley, garlic and sea food
Tataki tuna in sesame layer accompanied by caramelized vegetables in teriyaki sauce
Catalan cream with crunchy sugar
Classic tiramisu with cocoa and coffee
Chocolate vulcan with ice cream
Panna cotta with chef topping selection (strobarrys jam, chocolate sauce, caramel sause)
Crepes in bechamel sauce with the flavor of 4 cheeses
Nonna's fettuccini in aurora sauce with shrimps and parmesan
Tataki tuna in sesame layer accompanied by caramelized vegetables in teriyaki sauce
Catalan cream with crunchy sugar
Eggplants lasagna made at tipical italian stile, with home made tomatoes sauce and mozzarella on top
Beef carpaccio in bed of arugula with lemon juice and parmesan
Classic italian carbonara, with eggs, guanciale and pecorino. original recipe
Milanese risotto with real ossobuco on top cooked at low temperature for 12hrs with the classic method
Classic tiramisu with cocoa and coffee
Cheese cake
Créame brulé with a crunchy sugar waffle
Panna cotta with chef topping selection (strobarrys jam, chocolate sauce, caramel sause)
Fresh beef carpaccio with lemon juice, rocket, truffle oil and parmesan flakes eswí
Classic italian carbonara, with eggs, guanciale and pecorino. original recipe
Milanese risotto with ossobuco broth cooked at low temperature for 12hrs with the classic method
Classic tiramisu with cocoa and coffee
Bruschetta with toasted home made bread and cherry tomatoes with mediterranean flavors
Aubergine slices refilling of fresh ricotta in a tomato sause
Zucchini and saffron risotto with white truffle perfume
Pasta salad with cherry tomatoes end home made pesto
Mille-feuille of caramelized vegetables in pomodoro sauce and seasonal mushroom
Vegan lasagna home made with meat tomatoes and mozzarella sauce
Cheese cake
Créame brulé with a crunchy sugar waffle
Fruit macedonia with rum
Sardinian cured ham and creamy pecorino cheese crostini
Degustation of local red prawns in salsa verde
Deep-fried culurgiones filled with potatoes and mint served with a spicy tomato coulis
Degustation of bottarga and pane carasau
Pan-roasted local fresh pecorino cheese with local honey
Peaches and apricots in a bed of ricotta top up with toasted nuts and honey ,pancetta and shaved ricotta salata on top
Fregola pasta with clams and mussels(cooked as risotto technique)
Malloreddus alla campidanese
Pan-fried sea bass catalana stile
Assortment of sardinian sweets
Polpettine di seppie in salsa bisque di mare
Capaccio di barbabietola , frutti di bosco e rucola (vegano)
Carpaccio di gambero rosso marinato al lime e zest di arancio
Tagliere di salumi e formaggi del mediterraneo
Tartare di scampi , fragole e burrata (opzione sostituzione fragole con sltra frutta)
Risotto al cavolo viola ,crema di stracciatella , caviale di arancia e cozze in verde
Tagliatelle ai calamari in umido
Linguine di zucchine al pesto di peperone rosso (vegano)
Lasagna con ragù di agnello in salsa mornay
Paella catalana (carne / pesce )con la fregola
Aragosta alla catalana con pomodorini camona
Filetto di branzino cotto in sous vide con salsa di vermentino e giardino di verdure
Filetto di manzo cotto in sous vide , patate mignon , puree di topinambur e cipolline caramellate
Bistecca di antunna alla crema di zafferano e giardino di verdure(vegano)
Mousse al cioccolato e gocce di arancia (vegano )
Ricottella al pistacchio
Ricottella ai frutti di bosco
Tiramisù sifonato con spugna di caffè e praline di cioccolato
Mousse sifonata al mirto di sardegna (alcolico)
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Cagliari.
What does a private chef service include in Cagliari?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Cagliari?
The price of renting a chef in Cagliari can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 55 EUR to 96 EUR. For groups of 13 people or more, the price is 55 EUR per person. For groups of 7 to 12 people, the cost is 63 EUR per person. For groups of 3 to 6 people, the rate is 70 EUR per person, and for 2 people, the price is 96 EUR per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Cagliari?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 42 chefs available in Cagliari. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Cagliari who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Cagliari?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Cagliari
Discover more details about our private chefs and their services.
The average age of our private chefs in Cagliari
Percentage of our women chefs in Cagliari.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Cagliari.
Percentage of services with kids in Cagliari.
Maximum number of bookings for a personal chef by a single client in Cagliari.
Increase in the number of bookings for a chef from last year in Cagliari.
Languages spoken by our personal chefs in Cagliari.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Cagliari.
Average timeframe from sending the request to booking.
How many chef services are booked in Cagliari each month?
Private chef reservations can vary seasonally depending on the destination. In Cagliari, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Cagliari.
Cost of a private chef in Cagliari
The cost of hiring a private chef in Cagliari can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 55 EUR to 96 EUR per person.
For 13 people or more: 55 EUR
For 7 to 12 people: 63 EUR
For 3 to 6 people: 70 EUR
For 2 people: 96 EUR.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Cagliari?
We mainly offer six types of cuisine in Cagliari: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Italian, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Cagliari!






Talk to our chefs in Cagliari
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Cagliari? You’ll get it. Tell us about your event in Cagliari, and discover the best chefs who will customize every detail of your experience.










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