Chef Luca Luca
Chef At Home In MontepulcianoA journey born 25 years ago, for the love of grandma's kitchen. Over the years of experience I have learned to make my own historic cuisine and with my many years of experience as an owner of several restaurants I have understood that the right thing was to share my thoughts with people who want to live the memory.
More about me
For me, cooking is...
The kitchen for me is a place where I feel libero.in this formula I love to revive the truth and authenticity of my dishes.
I learned to cook at...
I learned the basics from my grandmother and in one of the most important restaurants in Tuscany. After that I started to travel the world and now I h
A cooking secret...
My secret is that I love what I do and that I love to share it with those who want it
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