Chef Gianluca Donzelli

Private Chef In Naples
Chef Gianluca Donzelli

Get to know me better

I'm a passionate chef with love for my culinary tradition and culture but with a new wave vision

I'm Gianluca Donzelli,

an award-winning pizza chef from Napoli, Italy.

My passion for food and travel has transported me around the world, and now I call Australia home.

Originally I was a surf instructor, the food of my motherland never left me, and in 2007 I decided to become a professional chef. Determined to master every aspect, I worked everywhere from pubs to Michelin star restaurants. My attention to detail means that my work is now widely recognised, recently I received 2021 best Australian pizza Gourmet traveller, the top award of 3 Slices from Gambero Rosso in 2018 and One Hat from Gault & Millau in 2016.

I respects my tradition whilst introducing an innovative, fresh approach to food. I'm considered a master instructor in my pizza craft. Chef Donzelli initiatives is to share my vision for the new generation of pizzaioli.

Photo from Gianluca Donzelli

More about me

For me, cooking is...

My passion and what make me happy. For me food is memories, emotions and I love to transmitting this in to my dish. .

I learned to cook at...

Home with my Mum and then I went to a the professional school of Gambero Rosso in Italy.

A cooking secret...

Simple food is always the best...then make it special

Book your experience with Chef Gianluca

Specify the details of your requests and the chef will send you a custom menu just for you.

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