Chef Francesco Falci

Born in Rome, capital rich in sour colors and delicate perfumes. His great passion for cooking led him to search for new horizons in the culinary field, beyond the boundaries and flavors of his city.

After marrying my wife I arrive in Siena, I take a short degree of 3 years in economics, I specialize over the years in the Tuscan and Umbrian regional cuisine, collaborating in several restaurants and taverns in the center. I participated in the Girogustando 2005. I continue my training abroad, working for a year in Austria and Switzerland.

Back in Italy I perfect myself by joining the F.I.C. (Italian Chefs Federation) as a professional cook. In 2006 and 2007, in collaboration with the Apt of Chianciano Terme, I took part in the Twinning with the new province of Monza and Brianza, carrying out a series of gala dinners to promote local products.

In collaboration with an agriturismo in Umbria I teach the emerging chefs of Russia the traditional Tuscan dishes and promote typical Sienese products.

The passion and knowledge of Tuscan and international haute cuisine achieved in these years lead me to be the perfect Chef A Home.

I have been serving at home or at my cooking school for 13 years, I work with international agencies, national agencies, villas, farms, structures, agritourism, private properties.

My home food service includes breakfast, lunch, dinner, pizza and pasta party, cooking class, anniversaries, parties, food and wine tastings and research.

My cuisine is typical of Tuscany, Umbria and Lazio, I work in these 3 regions and in their main areas and cities, with 5/10 days in advance North / South Italy, islands and Spain.

In my profile you can see my cooking school where I run cooking class, pasta and pizza party, events, anniversaries, birthdays and my restaurant that works by reservation, moreover the 5 star cooking school on Airbnb is also available for overnight.

Nasce a Roma, capitale ricca di colori aspri e profumi delicati. La sua grande passione per la cucina lo porta alla ricerca di nuovi orizzonti in campo culinario, oltre i confini e i sapori della sua città.

Dopo aver sposato mia moglie arrivo a Siena, prendo una laurea breve di 3 anni in economia, mi specializzo nel corso degli anni nella cucina regionale Toscana e Umbra, collaborando in diversi ristoranti e osterie del centro. Partecipo al Girogustando 2005. Continuo la mia formazione all'estero, lavorando per un anno in Austria e Svizzera.

Tornato in Italia mi perfeziono entrando a far parte della F.I.C. (Federazione Italiana Cuochi) come cuoco professionista. Nel 2006 e nel 2007 in collaborazione con l'Apt di Chianciano Terme partecipo al Gemellaggio con la nuova provincia di Monza e Brianza, effettuando una serie di cene di gala atte a promuovere i prodotti del territorio.

In collaborazione con un agriturismo in Umbria insegno agli emergenti chef della Russia i piatti della tradizione Toscana e a promuovere prodotti tipici Senesi.

La passione e la conoscenza dell’alta cucina toscana ed internazionale conseguita in questi anni mi portano ad essere il perfetto Cuoco A Domicilio.

Faccio il servizio a domicilio o presso la mia scuola di cucina da 13 anni, lavoro agenzie internazionali, nazionali, ville casali, strutture, agriturismo, proprietà private.

Il mio servizio di food a domicilio comprende colazione, pranzo, cene, pizza e pasta party, cooking class, ricorrenze, feste, degustazioni di cibo e vino e ricercatezze.

La mia cucina è tipica della Toscana, Umbria e Lazio, lavoro in queste 3 regioni e nelle loro principali zone e città, con 5/10 giorni di anticipo Nord/Sud Italia, isole e Spagna.

Nel mio profilo puoi vedere la mia scuola di cucina dove eseguo cooking class, pasta e pizza party, eventi, ricorrenze, compleanni e il mio ristorante che lavora su prenotazione, inoltre la scuola di cucina 5 stelle su Airbnb è disponibile anche per il pernottamento.

FRANCESCO CHEF AND HOME COOKING CLASS

A chef at your complete disposal.

Francesco has been a professional home chef for over 13 years and has been a professional chef for a total of 25 years

My service:

I perform all food services, cooking classes, pizza parties at home

Very private Italian chef, cook in your home, farm, farmhouse, hill, boats, holiday home, rental house, house by the sea or in the mountains.

The service can be for single occasions, alternate days, the entire stay, for several days, weeks, months or months

Chef at your complete disposal both at home and at my cooking school for all types of cooking classes.

If the house, villa or apartment does not have available space, I can offer my cooking school where cooking classes, pizza parties with a wood oven and events for guests can be held, personalized requests.

Other services are available for:

For your holiday, stay, baptism, graduation party, stag or hen party, birthday dinner, dinner with important guests, family dinner or even simply a whim, a party, an evening

romantic with your sweetheart, to enjoy Italian cuisine.

Personalized service ideal for those who want to organize and taste refined specialties.

Personalized menus for vegans, vegetarians, gluten free, intolerances and all food problems.

The motto is: "A restaurant in your home" transforming your "home" into a restaurant, with the advantage of the intimacy that only your home can offer!

Services:

- Breakfast

- Lunch

- Dinner

- Aperitif

- Barbecue

- Wedding

- Meal delivery

- Shopping lists

- Much Much more more

- A 360° service offer is up to you to ask for your type of service

How does it work :

- Chef with assistant

- Agree on the menu and if you prefer also wine pairing

- I directly purchase raw materials from my suppliers

- Cooked

- Cleaning of the kitchen, equipment, dining room, at the end of the service everything will be as it was when I arrived

- Garbage service

Operation availability:

Tuscany, Umbria also for single event services

All of Italy and Europe for services of minimum 1 week

How the cooking class is organized:

Organizing a cooking class at home is simple, just contact me, I will ask you for information on spaces and equipment, I have everything you need, I'll take care of everything else.

Welcome snack, we will prepare homemade pasta with its condiments, a second course of your choice, dessert, with the preparation you will make for dinner.

From this year a new Cook Mom or delivery service

For all details and info contact me.

Best regards

Francesco Falci