Private Chef Bishnu Prasad Dhakal

Hi, I’m Bishnu Prasad Dhakal, a passionate Indian chef with 21 years of experience in the hotel industry. I’ve had the privilege of working in countries like America, Italy, Mexico, and India, and have had the opportunity to cook for many celebrities. My love for both traditional and modern Indian cuisine drives me to offer a variety of flavors that cater to diverse palates. I specialize in creating memorable culinary experiences, whether it’s a small house party or a large gathering. My passion for cooking and traveling the world continually shapes my dishes, and over the years, many people have appreciated the quality and authenticity of my meals. When you hire me for your next event, I guarantee you won’t regret it!”

This combines your professional expertise with your approachable personality. It reflects your experience while adding a personal touch that can appeal to potential clients.

For me, cooking is...

For me, cooking is not just a profession, but a passion that allows me to express creativity, connect with people, and bring joy through flavors.

I learned to cook at...

I learned to cook at top culinary institutes and kitchens globally, trained at a renowned school, and apprenticed under celebrity chef Ritu Dalmia in

A cooking secret...

My secret in the kitchen is using fresh, high-quality ingredients, balancing spices, and a passion for creating visually appealing and flavorful dishe