Chef Andrea Fadda
Personal Chef In Macomer
I am a 29 years old chef with various experiences abroad in well known hotels and high class restaurants. We specialize in the preparation of fresh pasta. We prepare menus according to your needs and for any type of event. We can also carry out courses on the preparation of fresh pasta (culurgiones, tortelli, gnocchetti) etc
More about me
For me, cooking is...
La mia passione e il mio stile di vita
I learned to cook at...
Ho avuto la fortuna di lavorare con importanti chef
A cooking secret...
Usare sempre prodotti freschi e di qualità
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