Chef Alessandro Allegra

Chef At Home In Palermo

Alessandro

I have 15 years of experience in the kitchen. I worked in Spain, Ireland, Italy, Denmark. My experience was formed by working but I give my best when I go to the market and create dishes based on the fresh things I find, so I improvise improvised dishes that are still based on the Mediterranean style. I spent the last 13 years in Copenhagen where I learned another way of conceiving the menu.

For me, cooking is...

for me cooking at home means expressing imagination, taste, colours, tradition and sharing the experience with guests.

I learned to cook at...

I learned to cook at home, learning the secrets and traditions from my mother, aunts and grandmother. Then restaurants.

A cooking secret...

I use simplicity a lot so as not to cover the aromas of the food and then slow cooking which optimizes the sauces

My menus

Ballarak

STARTER

All inclusive

Bruschetta classica, pomodoro , basilico, aglio,alio extra vergine di oliva,

Caponata siciliana, melenzane, pomodoro, olive, sedano , capperi, cipolla, olio extra vergine di oliva, zucchero e aceto( agrodolce)

FIRST COURSE

All inclusive

Pasta Anchiava: Tomato, concentrated tomato, white wine, onion, garlic, raisins, anchovies, pine nuts, toasted breadcrumbs

MAIN COURSE

All inclusive

Involtini classici palermitani: Baked veal rolls, parmesan, breadcrumbs, herbs, tomato, onion, bay leaf. grilled seasonal vegetables

DESSERT

All inclusive

Mix mignon sicilian dessert

Trinacria

STARTER

Choose 3 dishes

Aubergine parmigiana, tomato, fresh tomato sauce, basil, parmesan cheese

Arancina: saffron, rice, mozzarella, bechamel, cooked Parma ham

Cabbage roll, breadcrumbs, extra virgin olive oil, cheese, pine nuts, spring onion

FIRST COURSE

Choose 1 dish

Slow-drying durum wheat pasta, with mixed meat ragù (beef fillet, pork) cut with a knife, tomato, red wine, mixed sauté, mixed herbs

MAIN COURSE

Choose 1 dish

Baked lamb, side dish of grilled and marinated vegetables, potatoes with rosemary, in salmoriglio sauce (garlic, lemon, extra virgin olive oil, herbs, salt and pepper

DESSERT

Choose 1 dish

Fruit cake

Madonie( menù di carne )

STARTER

Choose 3 dishes

Carpaccio di manzo, marinato con olio e limone, rucola e scaglie di parmigiano

Misto di salumi siciliani, mixed selection of cured meats (e.g. Napoli salami, Parma San Daniele ham with yellow melon, speaker with cream cheese and rocket)

Misto formaggi siciliani, mix of cheeses (e.g. mature caciocavallo, mozzarella, fontina), accompanied by bruschetta

FIRST COURSE

All inclusive

Pasta a lunga essiccazione, salsiccia palermitana croccante e funghi arrostiti, aglio, ,rosmarino fresco,caciocavallo cheese

MAIN COURSE

All inclusive

Misto di carne, filetto di manzo , involtino di carne palermitani, braciola di maiale, pollo, contorno di patate. Salmoriglio souce

DESSERT

All inclusive

Cannoli

Semplicità e tradizione

STARTER

Choose 3 dishes

Melenzane alla parmigiana, melenzane fritte , passata di pomodoro , parmigiano formaggio, basilico, olio extra vergine di oliva

Tris di bruscetta al : pomodoro; pesto di olive; pesto carciofi

Alici marinate

FIRST COURSE

All inclusive

Vegan, Pasta lenta essiccazione, zucchine fritte, aglio, cipolloto, menta, olio extra vergine d' oliva, caciocanallo formaggio

MAIN COURSE

All inclusive

Tradizionale salsiccia palermitana con contorno di patate ed insalata

DESSERT

All inclusive

Cannolo

Profondo blu

STARTER

Choose 3 dishes

Insalata di polpo , polpo, olive verdi, olio extra vergine di oliva, carote , sedano, succo di limone

Crudo di pesci ( gambero , tonno, ricciola , marinati olio limone e menta)

Bruschetta al pomodoro, basilico, aglio , cipollotto, olio extra vergine di oliva

FIRST COURSE

Choose 1 dish

Pacchero liscio a lenta essiccazione,triglia , salicornia, gambero, menta , scorza limone

MAIN COURSE

Choose 1 dish

Pesce del giono al forno , in salsa siciliana ( pomodorino , aglio, basilico, capperi, olive

DESSERT

All inclusive

Sorbetto al limone

Tradizione della nonna

STARTER

Choose 3 dishes

Bruschetta classica, pomodoro , basilico, aglio,alio extra vergine di oliva,

Alici marinate

Frittata con cipollotto e formaggio primosale

FIRST COURSE

Choose 1 dish

Pasta a lunga essicazione con pesto classico ( basilico fresco, aglio, pinoli, parmigiani formaggio, olio extra vergine di oliva)

MAIN COURSE

Choose 1 dish

Pesce del giorno al forno, con salsa siciliana( pomodoro,aglio, alive , capperi)

DESSERT

All inclusive

Cannoli

Maestrale

STARTER

Choose 3 dishes

Insalata di polpo , polpo, olive verdi, olio extra vergine di oliva, carote , sedano, succo di limone

Crudo di pesci ( gambero , tonno, ricciola , marinati olio limone e menta)

Bruschetta classica, pomodoro , basilico, aglio,alio extra vergine di oliva,

FIRST COURSE

All inclusive

Pacchero liscio a lenta essicazione, tonno , melenzana fritta , pomodorino, wodka,, menta , scorza di lime

MAIN COURSE

Choose 1 dish

Pesce e del giprno , in salsa siciliana( pomodorino, aglio, olive, capperi)

DESSERT

All inclusive

Sorbetto al limone

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Chef Alessandro's reviews

4.8

•

44 services

Allessandro surpassed all expectations! He was very easy to communicate with, was flexible in the menu selection, was extremely friendly, funny and informative, and let us relax for the evening from start to finish. Could not have asked for a better experience!

Oltre a essere una splendida persona che è stata con noi per 2 settimane dalla colazione alla cena, ci ha fatto assaporare tanti piatti diversi della cucina siciliana.

Chef Alessandro was incredible! Communication with him ahead of the event was fast and reliable. He bought fresh ingredients from the market a day ahead, which meant the food we had was made with fresh local ingredients and very authentic to Sicily. He arrived on time, cooked a very tasty 4 course meal and tidied up as well. Very friendly and very professional. I would highly recommend.

Alessandro was a great chef! He really made excellent dishes and was very friendly. I would highly recommend using him in the future!

Chef Alessandro was fantastic and we thoroughly enjoyed our experience. He was very accommodating to our different requests and even managed to pull everything with a very last minute confirmation! Definitely recommend

Alessandro was a wonderful chef and a great person. His dishes were fantastic and his wine pairings were phenomenal. He made the whole experience fantastic for my wife's birthday. I would recommend him to anyone and everyone! Thank you Alessandro!

Alessandro si è dimostrato estremamente professionale e al tempo stesso amichevole per il tipo di contesto (festa privata di 15 amici in una villa privata). Tutte le pietanze erano squisite e per ogni piatto c'è stata data una spiegazione. La comunicazione per i preparativi, scelta menu, ecc.. è stata semplice e immediata. Consiglio senza alcun dubbio. Grazie

Alessandro is a true professional and passionate chef and a wonderful person.

Alessandro was an incredible Chef. Communication was great before the night and on the night. He was punctual and the meals he created and cooked tasted amazing! Would definitely recommend Alessandro for your next event.

Alessandro went above and beyond to make our evening special! I would recommend him to anyone who looks for a fantastic chef in Sicily!

Alessandro was a great and sociable chef - would recommend him to anyone that needs an excellent chef to cook dinner and host, going above and beyond. I will definitely hire his services again when I return to Sicily!

Chef Allesandro arrived with a big smile on his face and left as a member of our family!! Chef completely exceeded my expectations for my first in-home personal chef experience. He felt like part of our family by the time dessert was served. He communicated back and forth with me to ensure he put together the perfect meal for my family of seven. He was very clear, responsive and helpful in his communication. He also was very detailed in his menu and preparation to ensure everyone loved the meal, which we did! The food he prepared was delicious! And it was all local food, fresh and as he said “only something delicious that I would prepare for myself.” It was very apparent that Chef had years of experience through the taste of his food and the preparation. He had everything he needed to prepare the meal without having to interrupt our family time. And as he brought out each course, the presentation was beautiful and he would take the time to explain where all the ingredients came from and why he chose certain dishes over others. Very informative, and it made us feel that he truly took the time to make it an unforgettable experience for us. Chef Allesandro is also so much fun! We had music playing during dinner and I watched him in there enjoying himself, dancing in the kitchen, truly enjoying what he does. His vibrance of what he loves to do was apparent and it made the family have such a great, unforgettable experience! By the end of the night, all of my family members wanted to snap pictures with him, so they could remember the experience forever. Chef Allesandro and his in-home dining experience was a 10 out of 10! I highly recommend Chef for any at-home, private chef events you may be thinking of when you travel! I know I will be contacting him again when I am back in Sicily in 2025!! Thank you, Chef!

There are not enough positive things to say about the experience with Chef Alessandro! Prior to dinner the communication was punctual, and clearly he wanted to make us feel happy with the proposed menu. He even made sure that the kitchen had everything needed to prepare the perfect meal. He arrived on time and was so engaging. We loved the conversation, he had us laughing a lot!! Finally, the cooking was superb. The cleanest ingredients, prepared in ways we had never had before. He even told us tips about how to select the best foods for freshness and cultural aspects about Sicily. We loved every moment and are so grateful to have met Alessandro.