Chef Nesar Ahmad Noorullah
Private Chef In Gurugram
Get to know me better
A passionate Pastry and Bakery Chef with added advantage of being hands on in continental bistro style food too.
I am professional Pastry Chef having worked with 5 star hotel brands like The HHI, The Oberoi Kolkata, Taj Tashi Bhutan, Taj Gateway Bangalore, Fairmont Jaipur, Fairmont Durban South Africa, Fairmont Dubai, Dezertfox patisserie New Delhi, Bhopal Bakehouse & Cafe by Jehan Numa Palace in Bhopal and now with Bakingo, Gurgaon
I specialise in french patisserie, bakery, continental/ European food, sour dough pizzas and more

More about me
For me, cooking is...
Life and life must be celebrated so does my cooking.
I learned to cook at...
The age of 20 at My college IAM kolkata n since then I never looked back
A cooking secret...
Respect and descipline to everything and everyone around me




Book your experience with Chef Nesar Ahmad
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