Chef Divanshu Kamboj
Chef At Home In New DelhiGet to know me better
My perspective on life and food changed forever when I travelled Europe as a young chef learning from local restaurants and working at restaurants
On a budget of little and less, I backpacked 13-countries in an epicurean tour de force of the Old World. To do so, I sacrificed the comfort of a job I loved and racked up debt. But in return, my life and career was forever changed for the better. I have worked at various restaurants and learned multiple cuisines
More about me
For me, cooking is...
My passion and a stage for me to show my skills and creativity
I learned to cook at...
EHL Switzerland and trained at 5 star hotels and local European restaurants
A cooking secret...
Combining traditional recipes with budget friendly ingredients and transform them into award winning recipes with a little creativity
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