Chef Archana Pollai
Chef At Home In Ahmedabad
Get to know me better
Passionate about cooking ,well train continental chef and a graduate hotel management student
I am professional chef having an experience of 2 years speciality in continental foods. For me the experience of food should be accomplished the event you planned for. food should be eaten through all five senses. So presentation,smell,texture,taste and sound should be good for an experience of food.
More about me
For me, cooking is...
My passion n professional
I learned to cook at...
I was lucky to learn culinary traitss from well profound hotels and restaurants
A cooking secret...
A chef should know to love nature and cherish the hard work of our farmer
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