Private Chef
Enjoy a customized culinary experience with a Private Chef in the comfort of your own home.
Enjoy the experience
There is no more intimate restaurant than your own home, where you can be at ease with the people you care for. Now, you can bring the magic of a fine dining restaurant to your table, through talented chefs who will tailor a menu to your cravings.
Turn your home into a restaurant and indulge yourself with a unique dining experience at home.
How it works
Personalize your request
Receive menu proposals
Get chatty with your chefs
Book your experience
Enjoy!
Top private chefs
We've curated the largest chefs portfolio worldwide, so you can have access to talented chefs with a passion for food and hospitality.
More than 73200 guests have already enjoyed the experience
4 Chef
4.67 Food quality
4.33 Presentation
4.33 Cleaningness
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5308 menus personalized by our Private Chefs in India
Every occasion is unique - make sure you have the right chef and menu for it!
Bruschetta (tomato antipasto)
Bruschetta chicken creamy
Onions soup with grill french loaf
Barbecue-bourbon chicken wings
Chicken confit with with mesh potato and fresh grill veg
Garlic creamy ricotta spaghetti
Classic tiramisu
Baked classic cheese cake
Prawn sambal( malaysia classic prawn sambal dry)
Wonton prawn soup
Malaysia chicken satay with peanut sauce
Grill pineapple server with classic malaysia peanut sauce
Char kway teow (wok fried flat noodles with mix veggie & tofu fried)
Nasi lemak with chicken rendang( classic malaysia coconut rice with chicken rendang)
Roti jala with chicken curry
Classic malaysia pisang goreng cheese
Wonton soup
Bbq chicken
Chicken shaslik
Paneer shaslic
Chicken pakode with mint chutney
Tandoori shrimp
Corn and cheese balls
Corn and spinach baked pattice
Chicken or shrimp miso soup
Ramen soup
Chicken shorba
Tomato shorba
Chicken tikka baked pattice
Tandoori fried pomfret
Mini chole khulche
Mini paneer tikka roll
Mini tandoori chicken roll
Tempura fried shrimp
Sweet and sour chicken with rice
Bbq lamb chops
Chicken nawabi with butter roti , jeera rice, dal makhani and salad
Paneer lababdar with peas pulav,butter naan , salad
Hydrabadi chicken dum biryani
Mutton rogan josh with butter naan , rice and salad, dal fry
Chicken manchurian with fried rice/ noodles
Cakes and pastry
Chocolate pastry
Crepe suzette
Chocolate pastry,chocolava cake,special
Assorted tarts
Chocolate walnut brownie
Tamatar dhania ka shorba – shorba a popular soup with the middle east menu with a touch of indian flavours and fresh coriander
Palak shorba - shorba a popular soup with the middle east menu with a touch of indian flavours and fresh spinach
Cream of tomato soup – classic english tomato soup
Lemon and coriander soup – a perfect combination for this chill weather. a thin soup slowly cooked to balance the flavours of lemon and coriander
Pineapple rasam- a classic south indian rasam with a twist to give the natural sweetness from pineapple chunks
Veg cheese lolly pops- lolly pops made with variety of vegetables and cheese
Hara bhara kabab – tasty vegetarian kabab made from spinach, peas and potatoes
Paneer ghee roast – slow cooked byadgi chilly in desi ghee and cashew nuts with paneer chunks
Aloo chole chat – a famous north indian and eastern indian street food. potatoes and chik peas cooked in indian spices with the balancing of sweet spice and sour as the main element
Veg spring rolls - mixed vegetables tossed with indian spices and rolled in filo pastry sheets and deep fried. served with tartar sauce and tomato salsa
Ragda patties – this is a popular mumbai chaat snack recipe where potato patties are topped with ragda (dried peas curry) and the various chaat chutneys, sev and spice powders
Palak paneer - paneer is cooked with spinach and spices in this creamy and flavorful curry
Malai kofta - a popular indian vegetarian dish in which potato paneer balls are served with a delicious, smooth, rich & creamy gravy
Methi matar malai - a delicious north indian curry made with fenugreek leaves, peas and cream
Paneer lababdar or paneer pasanda - an authentic punjabi accompaniment that has a luscious combination of cottage cheese and exotic gravy made from tomato puree, chopped onions, cashew nuts and spices
Shahi paneer – a recipe from the royal kitchens of mughals. paneer prepared with onions, spices and yogurt
Punjabi style dum aloo - baby potatoes cooked in punjabi masalas and served served semi gravy
Classic paneer butter masala – a classic indian rich & creamy curry made with paneer, spices, onions, tomatoes, cashews and butter
Mushroom matar makhani – mushrooms cooked in the famous indian mukhni gravy
Veg pulao - a spicy rice dish prepared by cooking rice with various vegetables and spices
Soya or aloo or gobi biryani - rose flavoured rice prepared in mughal style with spicy soya or aloo or gobi biryani masala
Kashmiri pulao - a delicious rice preparation where rice is cooked in milk and is loaded with dry fruits and fruits. saffron is added to it too which gives a very nice fragrance to this pulao
Gulab jamun
Jalebi with rabri or panna cota
Classic french onion soup
Asparagus veloute
Creamy mushroom soup
Classic minestrone soup with tortellini
Chicken roulade - stuffed chicken served with mashed pan tossed veggies and chef made jus
Frutti di mare - crumbled deep fried seafood served with tartar sauce
Roasted whole chicken stuffed with mince meat and mire poix
Home made pastas with different sauces
Lasagne with veg bolognese
Tiramisu
Guests choice
Bruschetta (tomato antipasto)
Alla norma mix veggie
Buffalo ranch chicken wings
Beet and tangerine salad with cranberry dressing
Broiled tilapia parmesan
Chicken milano
Steam fish fillet with teriyaki sauce
Chicken fajita
Carne asada(mutton/lamb grill)
Creme custard with sugar glaze on top
Bodino (caramel budino with salted caramel sauce & snowflake finishing salt)
Crème brûlée
Chicken tortilla chips
Beet and fennel soup with kefir
Mexican salad veg/non-vage
Chicken fajita
Huevos rancheros (rancher’s eggs)
Carne asada(mutton/lamb grill)
Churros
Bruschetta (tomato antipasto)
Bruschetta( olive antipasto)
Bruschetta( chicken cheese antipasto)
Alla norma mix veggie
Marinara chicken ball
Spegetti cabonara with grill chicken
Linguine ragu alla bolognese with small chuck chicken
Bodino (caramel budino with salted caramel sauce & snowflake finishing salt)
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.
About us
Founded in 2012, Take a Chef began with a deep belief that the best of the culinary talent should not be kept hidden behind the thick walls of a restaurant's kitchen; it should be allowed to shine at the one place where everyone enjoys the most treasured meals- one's own dining table.
TECHNOLOGY
We're focused on creating a seamless booking experience to foster personalization and connection between chefs and guests.
FOOD
We've curated a selection of chefs based on their expertise and passion to grant our guests access to every cuisine in the world.
HOSPITALITY
We turn chefs into hosts to build meaningful connections with their guests, from the first message till the final toast.
Trusted by industry leaders
With the combination of technology, food knowledge, and love for the hospitality business, we have been able to offer the only global solution in the market to provide high-quality private chef services at any destination, at any given time.
Take a Chef in India
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Types of services
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