Private Chef
Enjoy a customized culinary experience with a Private Chef in the comfort of your own home.
Enjoy the experience
There is no more intimate restaurant than your own home, where you can be at ease with the people you care for. Now, you can bring the magic of a fine dining restaurant to your table, through talented chefs who will tailor a menu to your cravings.
Turn your home into a restaurant and indulge yourself with a unique dining experience at home.
How it works
Personalize your request
Receive menu proposals
Get chatty with your chefs
Book your experience
Enjoy!
More than 4500 guests have already enjoyed the experience
5 Chef
5 Food quality
4.75 Presentation
4.75 Cleaningness
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
1108 menus personalized by our Private Chefs in Israel
Every occasion is unique - make sure you have the right chef and menu for it!
Crostini with vegetables ratatouille
Carchoffi and anchovies tagliatelle pasta
Crevice of red snapper bell peppers, avocado and cilantro leaves. served over bellini and beetroot sauce
Osso-bucco served with tomatoes risotto and root vegetables
Tiramisu or zuppa inglese, cannoli filled with vanilla cream, berries panna cotta
Goose liver pate over brioche bread toasts and figs jam
Crystal shrimps over soft polenta made of fresh corn and fish stock creamy sauce
Beef fillet served with potatoes puree and beef stock sauce
Lemon tart, chocolate and cognac mouse, red berries soup, tarte tatin, crêpes suzette and macarons
Shrimp fresh spring rolls
Chicken fresh spring rolls
Fried chicken & veggie spring rolls
Fried beef & mushroom spring rolls
Bahn mi bites
Spicy beef dumplings
Spicy herb and shrimp salad
Beef pho
Vietnamese style vermicelli noodle salad with chicken
Caramelized clay pot chicken & rice
Vietnamese whole baked fish with lemongrass & ginger
Dark chocolate brûlée
Hibiscus creme brûlée
Sticky date cake. coconut caramel
Thai satay tacos
Salmon sashimi and wasabi “tacos” in veggie shell
Bang bang coconut shrimp tacos
Sesame salmon bites with ginger tahini dressing
Japanese style sesame beef tartare
Beef carpaccio with wasabi cream
Tamarind wakame & soba noodle salad. cashew
White fish sashimi. sesame oil. ginger. soy
Ceviche pani puri bites
Spicy beef dumplings
Salanova lettuce. walnuts. homemade raspberry vinagrette
Hamachi sashimi. citrus. pistachio
Seared tuna with soy ginger sauce
Chicken & shiitake yakitori with miso sauce
Soy glazed beef tataki
Salmon or sea bass skewers with soy ginger sauce
Beef fillet skewers homemade teriyaki sauce
White fish fillet. beet coulis. miso. bok choy
Steak bites with miso butter
Matcha creme brûlée
Matcha tiramisu
Hibiscus creme brûlée
Lemon cheese cake crumble
Fall inspired salad with nuts, feta & seasonal fruit
Goat cheese stuffed dates
Cheesy pesto crostini
Grilled halloumi
Tuna ceviche bruschetta
Burned eggplant tahini with labane
Baked feta with honey & thyme
Fried cauliflower salad with dates & labane cream
Beef carpaccio with arugula and parmesan
White fish carpaccio with pistachio & labane
Blue cheese & tomato jam bruschetta
Seasonal fish carpaccio
Feta spicy brulee
Baked feta with honey & thyme. crostini
Salmon ceviche. pani puri bites
White fish fillet with white wine & caper sauce
White fish with greek yogurt sauce
Chicken with sun-dried tomatoes & capers & rice
“moussaka” - eggplant & beef lasagna
Lamb kebabs with fresh tomatoes and tahini
Roasted eggplant with ground beef & tahini
Lamb kebabs with yogurt sauce & pomegranate
Calamari with tzatziki and garden herbs
Fish kebabs. spicy tomato sauce
Slow cooked beef. creamy mash
Baked apple with cinnamon & ricotta
Almond & orange cake with lavender whipped cream
Homemade knafeh lavender
Lemon cheese cake crumble
Sticky date cake. coconut caramel
Mozzarella and heirloom tomato bites
Beef tartar bruschetta
Bone marrow with herb cream, garlic confit & crostini
Calamari fritti & homemade aioli
Salmon, mascarpone & horseradish bruschetta
Endive salad with balsamic & blue cheese
Balsamic and gorgonzola risotto
White fish carpaccio with figs and balsamic
White fish carpaccio with almond & labane
Tuscan white bean and artichoke with salty cheese
Beet carpaccio. walnuts. citrus. feta
White fish fillet with white wine & caper sauce
Traditional napoleon ragu
Handmade pasta with sun-dried tomatoes, olives and shrimp
Eggplant melanzane
Baked white fish with lemon and herbs
Buffalo mozzarella. tomato. grapefruit. mint. basil
Slow cooked beef. creamy mash
Homemade with cream sauce and herbs
Nonna napolis meatballs
Mascarpone with seasonal fruit
Lemon tart
Cannoli bites
Hibiscus creme brûlée
Boozy tiramisu
Elote loco bites with mini margarita
Fresh ceviche with crispy tortilla
Seasonal tacos with home-made tortilla & salsa
Mexican chocolate cake
My twist on tres leches
Whipped mascarpone with seasonal fruit
Goat cheese stuffed dates with pine nuts & date honey
Roasted pepper & feta brûlée
Falafel bites with roasted pepper cream
White fish carpaccio with labane
Mediterranean pasta with sun-dried tomatoes, olives and shrimp
Salmon fillet with fresh herbs salad
Mascarpone with seasonal fruit
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.
About us
Founded in 2012, Take a Chef began with a deep belief that the best of the culinary talent should not be kept hidden behind the thick walls of a restaurant's kitchen; it should be allowed to shine at the one place where everyone enjoys the most treasured meals- one's own dining table.
TECHNOLOGY
We're focused on creating a seamless booking experience to foster personalization and connection between chefs and guests.
FOOD
We've curated a selection of chefs based on their expertise and passion to grant our guests access to every cuisine in the world.
HOSPITALITY
We turn chefs into hosts to build meaningful connections with their guests, from the first message till the final toast.
Trusted by industry leaders
With the combination of technology, food knowledge, and love for the hospitality business, we have been able to offer the only global solution in the market to provide high-quality private chef services at any destination, at any given time.
Take a Chef in Israel
Discover cities of Israel where you can enjoy our experiences.
Types of services
Discover the services offered by Take a Chef in Israel.