Private Chef in Cork
Rent one of our 56 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Cork
Since the first private chef joined Take a Chef in Cork in April 2017, more than 56 Private Chefs have joined our platform in Cork and offered their services as private chefs anywhere in Munster.
Starting in 2017, 1,662 guests have already enjoyed a chef in Cork. To book your chef in Cork, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 191 customized menu proposals, sending a total of 1,306 messages to their guests, who rated their experience with an average score of 4.87 out of 5.
Since the first dinner provided by Take a Chef, 1,662 guests have enjoyed unique experiences with no hassle. Our guests in Cork usually book menus around 68 EUR per person, including 4.07 courses, sharing an average of 3.84 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Cork.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
56 Private Chefs in Cork
Get to know more about our top rated Private Chefs in Cork












More than 1,600 guests have already enjoyed the experience
4.67 Chef
The guests in Cork have scored the experience with their Private Chef with a 4.67.
5 Food quality
The quality of the menus cooked by our Private Chefs in Cork received an average score of 5.
5 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 5 average score.
4.67 Cleaningness
The cleanup of the kitchen and dining area in Cork has been scored with a 4.67 on average.
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191 menus personalized by our Private Chefs in Cork
Every occasion is unique - make sure you have the right chef and menu for it!








Home made focaccia
Riversfield organic mixed leaf salad
Garlic and rosemary roast baby potatoes
French bean, toasted hazelnut, dijon dressing
Courgettes, almonds, mint, lemon dressing
Panzanelle salad
Smashed cucumber, dill and shallot salad
Potato salad with cornichons, capers, dijon, crème fraîche dressing
Fregola with roasted summer vegetables
Aubergine parmigana & toonsbridge mozzarella
Beef and pork ragu lasagna
Chicken and leek pie with a puff pastry lid
Cauliflower mac and cheese gratin with toonbridge smoked scamorzza & crispy lardons-
Leek & wild mushroom pie
Traditional fish pie
Grilled salmon on warm niçoise
Mutton hotpot
Slow roast onion & gyurere tart
Tirmasu
Chocolate brownie with salted caramel
Sticky toffee pudding with whipped cream
Apple tart with custard
Bread and butter pudding with pouring cream
Treacle tart with crème fraîche
Poached pear and almond tart with clotted cream
Orange and almond cake with crème fraîche
Tomato, basil, garlic olive oil brusetta
Grilled fresh sardines & chilli tomato salsa brusetta
Grilled courgette, prawn & lemon aioli brusetta
Pea, mint & pecorino brusetta
Wild mushrooms, garlic & parsley brusetta
Ricotta, grilled peach, basil & hot honey brusetta
Grilled chicken, tapenade, garlic aioli brusetta
Roast salmon & salsa verde with potato salad with cornichons, capers, & crème fraîche
Onglet steak & charmoula with garlic and rosemary roast baby potatoes
Whole chicken & anchovy lemon butter with heritage tomato panzanella
Pork belly & gremolata with burnt leek and cannellini bean gratin
Tomato & oregano tart tatin with toonsbridge ricotta
Polenta with wild mushrooms & taleggio
Imam baldi - rich turkish aubergine stew with tabbouleh
Chocolate pot with salted caramel
Panna cotta with raspberries
Stawberry and passionfruit pavolva
Grilled peaches with sweetened mascarpone and fresh baked madeleines
Cherry clafoutis with fresh whipped cream
Chickpea and coriander salad
Coleslaw
Potato and bacon salad
Pasta salad with chorizo
Melon, cucumber & feta salad
Pulled pork
Beef burgers
Piri piri chicken
Frankfurters
Teriyaki pork chops
Apple and mixed berry crumble with vanilla ice cream
Chocolate panna cotta
Baked prawns, tomatoes sauce, garlic, shallots with garlic bread
Champagne sorbet with strawberries
Slow cooked beef sirloin, smoked broccoli purée, fondant potato, red wine jus
Apple and cinnamon crumple with orange anglaise
Chickpea and coriander salad
Irish organic smoked salmon on brown bread
Melon, cucumber & feta salad
Cocktail de crevettes (shrimp cocktail)
Beef stroganoff with steamed rice
Braised chicken al' arabiata with penne pasta
Braised lamb rump, oasted mediterranean vegetables, thyme jus
Chicken curry with steamed rice
Fish pie with broccoli and cheese
Apple and mixed berry crumble with cream
Chocolate torte
Chilled fresh lime pie
Coconut panna cotta with pineapple compote
Classic prawn cocktail with homemade sourdough bread and brown bread
Deep fried goats cheese with mixed leaves, beetroot, cheery tomatoes, roasted peppers, & balsamic syrup
Cheeseboard with charcuterie, fresh fruit, the scullery fig chutney, & crackers
Chicken liver pâté on sourdough bread
Moules marinière with cream, garlic and parsley
Dover sole in a brown butter herb sauce accompanied with fine green beans, asparagus, tender stem broccoli, baby potatoes and mash potatoes
Chicken and stuffing wrapped in parma ham accompanied with a red wine jus with fine green beans, asparagus, tender stem broccoli, baby potatoes and mash potatoes
Hereford irish beef fillet steak with chimichurri / whiskey pepper sauce accompanied by fine green beans, asparagus, tender stem broccoli, baby potatoes & mash potatoes
Rack of lamb with a rosemary, garlic & olive crust with a red wine jus, mint sauce accompanied by tender stem broccoli, asparagus, fine green beans, & roast potatoes
French puff pastry apple tart accompanied by vanilla ice cream
The ultimate chocolate ferrero rocher cheesecake
Creme brulee
Meringue with strawberries, berries, strawberry syrup & vanilla ice cream
Lemon tart with crème fraîche
Confit duck salad with shaved fennel and orange
Mushroom and asparagus risotto with parmesan
Smoked salmon and crab roulade, dill creme fraiche
Apple and celeriac soup
Grilled fish of the day with artichoke & olive caponata
Braised rump of lamb, roasted mediterranean vegetables, thyme jus
Saute chicken chasseur
Duck a l'orange with chateau potatoes
Apple & blueberry clafoutis
Vanilla panna cotta with berry compote
Apple and pear tarte tatin
Homemade garlic pizza bread with roasted cherry tomatoes, toasted pine nuts, rocket, basil olive oil and balsamic drizzled over succulent burrata mozzarella!
Deep fried goats cheese with mixed leaves, beetroot, cheery tomatoes, roasted peppers, & balsamic syrup
Arancini balls stuffed with gruyere accompanied by a tomato dipping sauce
Cheeseboard with charcuterie, fresh fruit, the scullery fig chutney, & crackers
Handmade pasta with prawns in a lemon white wine sauce accompanied by sourdough garlic bread
Aubergine dumplings alla parmigiano (vegetarian)
Homemade butternut squash ravioli with a brown butter hazelnut sauce
The ultimate chocolate ferrero rocher cheesecake
Meringue with strawberries, berries, strawberry syrup & vanilla ice cream
Lemon tart with crème fraîche
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Cork.
What does a private chef service include in Cork?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Cork?
The price of renting a chef in Cork can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 56 EUR to 106 EUR. For groups of 13 people or more, the price is 56 EUR per person. For groups of 7 to 12 people, the cost is 63 EUR per person. For groups of 3 to 6 people, the rate is 73 EUR per person, and for 2 people, the price is 106 EUR per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Cork?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 56 chefs available in Cork. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Cork who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Cork?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Cork
Discover more details about our private chefs and their services.
The average age of our private chefs in Cork
Percentage of our women chefs in Cork.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Cork.
Percentage of services with kids in Cork.
Maximum number of bookings for a personal chef by a single client in Cork.
Increase in the number of bookings for a chef from last year in Cork.
Languages spoken by our personal chefs in Cork.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Cork.
Average timeframe from sending the request to booking.
How many chef services are booked in Cork each month?
Private chef reservations can vary seasonally depending on the destination. In Cork, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Cork.
Cost of a private chef in Cork
The cost of hiring a private chef in Cork can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 56 EUR to 106 EUR per person.
For 13 people or more: 56 EUR
For 7 to 12 people: 63 EUR
For 3 to 6 people: 73 EUR
For 2 people: 106 EUR.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Cork?
We mainly offer six types of cuisine in Cork: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Cork!






Talk to our chefs in Cork
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Cork? You’ll get it. Tell us about your event in Cork, and discover the best chefs who will customize every detail of your experience.










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