Chef Vikash Jaudhub

Chef At Home In Lucan

I am a professional chef for 15 years, starting from hotel school of Mauritius had work in Royal Palm Hotel Mauritius.

Travel to Ireland to learn and develop my skill work few place over here from Restaurant to catering and hotel.

Work with fresh and finest ingredients. Always try to create the best food.

Cooking is my passion

I work in irish restaurant Moloughneys, where we working with mainly fresh and organic product Also had been working for levy ireland

Fresh ingredients and keep it it simple

Specify the details of your requests and the chef will send you a custom menu just for you.

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