Chef Daniel Ticarat
Chef At Home In Dublin
I am currently a student at TUD school of culinary arts in year 3. I currently have 2 years of experience in restaurants but I find restaurants not giving me the freedom I need and want. That is why the reason I also stated an Instagram page where I post my creations for people to enjoy. Even though I am attracted to fine dining, I love more comforting food.
More about me
For me, cooking is...
Cooking is my life, is what I do everyday and the reason I wake up every day.
I learned to cook at...
I got my basics down at my culinary school. My first job as a chef was at Jamie’s Italian, and now I’m currently working in Rugged Lane.
A cooking secret...
My secret is to cook in such way, so that people believe there is a secret where there is actually nothing but passion and love for what I do.
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