Chef Nida Cuisine
Chef At Home In DublinGet to know me better
Passionate Hotelier with extensive career in luxury hospitality. 9 to 5 Tech job Passion for cooking Mediterranean dishes & catering delicacies
Belgian Native
- 7 years in Luxury hospitality
- cook as a passion
- perfectionist
- both parents were great cook from different continents
- heavy international background with luxury expertise Tunisian / Eastern European / Belgian/ Latin American & Mediterranean
-can as much do gathering dishes for a lot of guests than detailed catering canapés or à l'assiette.
- food have to be generous and flavourful
- no blank or small portion here
More about me
For me, cooking is...
Memories builder Moment maker the higher responsability
I learned to cook at...
9 years old around my differents grandma's then my mom and my dad and through my international career as a Restaurant Manager meeting Top Chefs
A cooking secret...
generosity & not boring flavours- mommy spice but shuuuut is a secret
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