Chef Patrese Vito
Private Chef In Jakarta
Get to know me better
Im a michelin starred trained Chef. My Cuisine is about the elegance of European cuisine with the beautiful flavour of Asia
My name is Patrese Vito.
A passionate Young Chef.
I started ny career as stagiare at Teatro Gastroteque Bali and then I work at BLANCO par Mandif In Ubud and ultra luxurious Indonesian Fine Dining Restaurant before I went to Macau and work under Chef Joel Robuchon in his 3 michelin starred property Robuchon au Dome. After couple years I decided to go back to Indonesia and become the Head Chef for VIEW Restaurant at Fairmont Jakarta. Now I’m ready to work on my own as a private chef for my own private dining company “AVORA”.
More about me
For me, cooking is...
A lifestyle, a media to share some happiness in the dining table making one’s moment into a greater memories.
I learned to cook at...
I studied Hotel Management at Trisakti Institue of Tourism while working at many 5 stars hotels as a practical training for myself
A cooking secret...
Using only the best ingredients available and treat it with high respect.
Book your experience with Chef Patrese
Specify the details of your requests and the chef will send you a custom menu just for you.
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