Chef Jonathan Melvin Kennedy
Private Chef In Jakarta
Get to know me better
Food Consultant | Restaurant Consultant | Food Reviewer | Food Stylist | Food Photographer | Food Writer | TV Person | Private Chef |
Jonathan M. Kennedy (Joey) was spent the past 7 years to work in Culinary Industry. Joey is currently work as the Director of Chef To Go Indonesia, One of most wanted Food and Beverage Consultant in Indonesia and South East Asia. Graduated from STP ENHAII Bandung and Le Cordon Bleu Paris. Appeared as a finalist of Masterchef Indonesia and as the winner of DCODE JOP Culinary which has been mentored by Chef Arnold Poernomo.
More about me
For me, cooking is...
Arts, Lifestyle, Elegance and Culture
I learned to cook at...
STP ENHAII BANDUNG & LE CORDON BLEU PARIS
A cooking secret...
Bring up the culinary tradition and spices culture to elevate the harmony into the modern cuisine.
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