Chef Amrul Kaiz Assazilli Amrul
Chef At Home In Mataram
Get to know me better
"An experienced private chef who masterfully blends Asian and European flavors, delivering unforgettable dining experiences with a creative touch."
"I am Chef Amrul, a private chef with international culinary experience, including working on cruise ships and river cruises in France, as well as in luxury hotels. I specialize in Asian fusion, European, and Western cuisine, combining unique flavors with fine dining techniques. My culinary journey has taught me to master the art of umami and the Maillard reaction, resulting in exceptional taste in every dish. I am passionate about creating unforgettable dining experiences, including cooking classes and personalized menus tailored to each client's preference."
More about me
For me, cooking is...
"For me, cooking is an art of blending flavors and cultures, a way to create unforgettable experiences and bring people together through exceptional t
I learned to cook at...
"I learned to cook through international experiences on cruise ships, river cruises in France, and at Boni Beach Hotel in Lombok, where I honed my ski
A cooking secret...
"My secret in the kitchen is mastering the balance of umami and utilizing the Maillard reaction to elevate flavors, creating dishes that are both inno
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