Chef Zoltán Sipos
Private Chef In BudapestHi there,
I'm a private chef for the past seven years, mostly on superyachts and in villas all over the world, cooking for high profile individuals. Now I have returned to my hometown, offering the same high quality dining experience.
Possessing an excellent cooking ability, strong attention to detail, ability to deliver constant high quality food, you name it, I make it.
I'm a friendly guy, not a typical screaming kind of chef, patient, calm and collected.
More about me
For me, cooking is...
My life, couldn't imagine doing anything else.
I learned to cook at...
Home first, then of course in the college.
A cooking secret...
Doing everything with love.
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