Chef Lőrinc Jándi
Private Chef In BudapestI am a Professional chef in Budapest and the Head chef of Textura Restaurant. I started my coulinary journey 9 years ago, when I got my first job in Borkonyha wich is a michelin starred restaurant, I spent there 3 years. I worked in the best restaurants in Hungary, Stand, Babel etc. I love to cook simple but flavorful food, respecting my hungarian roots.
More about me
For me, cooking is...
when u are going for an adventure in the unknown, and find simething beautiful
I learned to cook at...
I learned to cook at Borkonyha
A cooking secret...
Open-mindedness mixed with creativity and respect towards guests, professional humility and being selective of raw materials
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